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Kikkoman Soup Mix, Chinese Style Egg Flower, Hot & Sour
Kikkoman Soup Mix, Chinese Style Egg Flower, Hot & Sour

Kikkoman Soup Mix, Chinese Style Egg Flower, Hot & Sour

0.88 oz
Kikkoman Soup Mix, Chinese Style Egg Flower, Hot & Sour

Kikkoman Soup Mix, Chinese Style Egg Flower, Hot & Sour

0.88 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Just add one egg. Enough for 3 persons. Questions? In the USA, contact Kikkoman Int'l. Inc., San Francisco, CA 94111. Product of Japan.


Ingredients

Poteto Starch, Salt, Glucose, Sugar, Dehydrated Soy Sauce(soybeans, Wheat, Salt, Dextrin), Monosodium Glutamate, Dried Cloud Ear Mushroom, Citric Acid, Powdered Mushroom Extract(black Forest Mushroom Extract, Dextrin), Dextrin, Seasoning Base{hydrolyzed Protein(soybeans, Wheat, Corn, Yeast), Salt, Monosodium Glutamate, Potassium Chloride, Calcium Lactate, Sodium Succinate, Disodium Inosinate, Disodium Guanylate}, Dehydrated Leek, Onion Extract Powder(dextrin, Onion Extract), Ginger Powder, Hydrolyzed Corn Protein, Hot Bean Paste(red Pepper, Miso(soybeans, Rice, Salt), Salt), Sesame Oil, Caramel Color, White Pepper, Spices, Yeast Extract, Disodium Inosinate, Disodium Guanylate, Palm Oil.


Directions

1. Combine contents of package with 2-1/2 cups of water in a medium-size saucepan. 2. Bring to a boil, stirring occasionally. 3. Gradually add 1 well-beaten egg to boiling soup, stirring gently in one direction. 4. Remove from heat; serve immediately.

Nutrition

Nutrition Facts

Serving Size 2.00 tsp
Servings Per Container 2.5
  • Amount Per Serving
  • Calories 30
    • Total Fat 0g0%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 880mg37%daily value
    • Total Carbohydrate 6g2%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 1g
    • Protein 1g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Just add one egg. Enough for 3 persons. Questions? In the USA, contact Kikkoman Int'l. Inc., San Francisco, CA 94111. Product of Japan.


Ingredients

Poteto Starch, Salt, Glucose, Sugar, Dehydrated Soy Sauce(soybeans, Wheat, Salt, Dextrin), Monosodium Glutamate, Dried Cloud Ear Mushroom, Citric Acid, Powdered Mushroom Extract(black Forest Mushroom Extract, Dextrin), Dextrin, Seasoning Base{hydrolyzed Protein(soybeans, Wheat, Corn, Yeast), Salt, Monosodium Glutamate, Potassium Chloride, Calcium Lactate, Sodium Succinate, Disodium Inosinate, Disodium Guanylate}, Dehydrated Leek, Onion Extract Powder(dextrin, Onion Extract), Ginger Powder, Hydrolyzed Corn Protein, Hot Bean Paste(red Pepper, Miso(soybeans, Rice, Salt), Salt), Sesame Oil, Caramel Color, White Pepper, Spices, Yeast Extract, Disodium Inosinate, Disodium Guanylate, Palm Oil.


Directions

1. Combine contents of package with 2-1/2 cups of water in a medium-size saucepan. 2. Bring to a boil, stirring occasionally. 3. Gradually add 1 well-beaten egg to boiling soup, stirring gently in one direction. 4. Remove from heat; serve immediately.


Common questions

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Instacart pickup cost:
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No, Kikkoman Soup Mix, Chinese Style Egg Flower, Hot & Sour is not gluten-free.

Kikkoman Soup Mix, Chinese Style Egg Flower, Hot & Sour has 30.0 calories.

Kikkoman Soup Mix, Chinese Style Egg Flower, Hot & Sour has 6.0 carbs.

Kikkoman Soup Mix, Chinese Style Egg Flower, Hot & Sour has 1.0 grams of sugar.

Kikkoman Soup Mix, Chinese Style Egg Flower, Hot & Sour has 0.0 grams of fat.

Kikkoman Soup Mix, Chinese Style Egg Flower, Hot & Sour has 880.0 grams of sodium.