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Udi's Gluten Free Crispy Thin Crust Margherita Pizza
Udi's Gluten Free Crispy Thin Crust Margherita Pizza

Udi's Gluten Free Crispy Thin Crust Margherita Pizza

10 oz
Udi's Gluten Free Crispy Thin Crust Margherita Pizza

Udi's Gluten Free Crispy Thin Crust Margherita Pizza

10 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Full of taste - free of gluten. Mozzarella - tomatoes - basil. Good source of protein & vitamins A & C. Excellent source of calcium. Certified gluten-free. For more information on Udi's Gluten Free Foods visit us at www.udisglutenfree.com. Margherita Pizza: Eat well, smile often. Our mission is to show you a new way to approach gluten-free living. Don't waste another bite on bland, crumbly and tasteless food. Udi's sources natural ingredients that will fill your stomach and warm your soul. Our classic Italian Margherita Pizza starts with our savory sauce of tomatoes, olive oil, garlic, and spices spread over Udi's baked-to-perfection thin and crispy gluten free crust. We top it off with mozzarella, tomatoes, and fresh-frozen basil to create a simple yet sensational palate pleaser. Share the joy! Good source of protein & vitamins A & C. Excellent source of calcium. Look for our delicious gluten free baked goods in the bakery or freezer aisle. Facebook: www.facebook.com/UdisGlutenFree. Twitter: www.twitter.com/UdisGlutenFree. Please recycle.


Ingredients

Pizza Crust (water, Brown Rice Flour, Tapioca Flour, Modified Rice Starch, Egg Whites, Whey, Palm Oil, Yeast, Oil Blend [canola Oil*, Olive Oil], Cane Sugar, Salt, Xanthan Gum, Calcium Sulfate [added For Freshness]), Low Moisture Mozzarella Cheese (milk, Cheese Culture, Salt, Enzymes), Water, Tomato Paste, Mozzarella Cheese (cultured Milk, Enzymes, Salt), Tomato, Canola Oil*, Sugar, Salt, Spices, Onion Powder, Garlic Powder, Citric Acid, *non-gmo


Directions

Keep frozen. Cook thoroughly. Heating: Product must be cooked thoroughly to 160 degrees F for food safety and quality. Do not allow product to thaw. Do not eat without cooking. Remove pizza from box, overwrap and cardboard. Pizza is done when cheese is melted and edges are golden brown. Conventional Oven: Preheat oven and bake at 400 degrees F. Your oven temperature may vary so adjust baking time and oven temperature as necessary. Remove plastic wrap. Remove pizza from wrap & cardboard. Place pizza directly on middle oven rack (about 6 inches from bottom of oven). For best results, do not bake pizza on cookie sheet or pizza stone. Bake for approximately 12 minutes. Let stand 5 minutes before enjoying. Gas Grill: Pre-heat grill to 400 degrees F. Remove pizza from box, overwrap and cardboard. Turn off middle burner if one is available. Bake 8 minutes at 400 degrees F - 425 degrees F or until cheese starts to bubble and crust begins to brown around the edges.


Warnings

Contains: eggs, milk.

Nutrition

Nutrition Facts

Serving Size 142.00 g
Servings Per Container 2
  • Amount Per Serving
  • Calories 330
    • Total Fat 16g25%daily value
    • Total FatSaturated Fat 9g45%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 10mg3%daily value
    • Sodium 680mg28%daily value
    • Total Carbohydrate 37g12%daily value
    • Total CarbohydrateDietary Fiber 2g8%daily value
    • Total CarbohydrateSugars 6g
    • Protein 12g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Full of taste - free of gluten. Mozzarella - tomatoes - basil. Good source of protein & vitamins A & C. Excellent source of calcium. Certified gluten-free. For more information on Udi's Gluten Free Foods visit us at www.udisglutenfree.com. Margherita Pizza: Eat well, smile often. Our mission is to show you a new way to approach gluten-free living. Don't waste another bite on bland, crumbly and tasteless food. Udi's sources natural ingredients that will fill your stomach and warm your soul. Our classic Italian Margherita Pizza starts with our savory sauce of tomatoes, olive oil, garlic, and spices spread over Udi's baked-to-perfection thin and crispy gluten free crust. We top it off with mozzarella, tomatoes, and fresh-frozen basil to create a simple yet sensational palate pleaser. Share the joy! Good source of protein & vitamins A & C. Excellent source of calcium. Look for our delicious gluten free baked goods in the bakery or freezer aisle. Facebook: www.facebook.com/UdisGlutenFree. Twitter: www.twitter.com/UdisGlutenFree. Please recycle.


Ingredients

Pizza Crust (water, Brown Rice Flour, Tapioca Flour, Modified Rice Starch, Egg Whites, Whey, Palm Oil, Yeast, Oil Blend [canola Oil*, Olive Oil], Cane Sugar, Salt, Xanthan Gum, Calcium Sulfate [added For Freshness]), Low Moisture Mozzarella Cheese (milk, Cheese Culture, Salt, Enzymes), Water, Tomato Paste, Mozzarella Cheese (cultured Milk, Enzymes, Salt), Tomato, Canola Oil*, Sugar, Salt, Spices, Onion Powder, Garlic Powder, Citric Acid, *non-gmo


Directions

Keep frozen. Cook thoroughly. Heating: Product must be cooked thoroughly to 160 degrees F for food safety and quality. Do not allow product to thaw. Do not eat without cooking. Remove pizza from box, overwrap and cardboard. Pizza is done when cheese is melted and edges are golden brown. Conventional Oven: Preheat oven and bake at 400 degrees F. Your oven temperature may vary so adjust baking time and oven temperature as necessary. Remove plastic wrap. Remove pizza from wrap & cardboard. Place pizza directly on middle oven rack (about 6 inches from bottom of oven). For best results, do not bake pizza on cookie sheet or pizza stone. Bake for approximately 12 minutes. Let stand 5 minutes before enjoying. Gas Grill: Pre-heat grill to 400 degrees F. Remove pizza from box, overwrap and cardboard. Turn off middle burner if one is available. Bake 8 minutes at 400 degrees F - 425 degrees F or until cheese starts to bubble and crust begins to brown around the edges.


Warnings

Contains: eggs, milk.


Common questions

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Yes, Udi's Gluten Free Crispy Thin Crust Margherita Pizza is gluten-free.

Udi's Gluten Free Crispy Thin Crust Margherita Pizza has 330.0 calories.

Udi's Gluten Free Crispy Thin Crust Margherita Pizza has 37.0 carbs.

Udi's Gluten Free Crispy Thin Crust Margherita Pizza has 6.0 grams of sugar.

Udi's Gluten Free Crispy Thin Crust Margherita Pizza has 16.0 grams of fat.

Udi's Gluten Free Crispy Thin Crust Margherita Pizza has 680.0 grams of sodium.