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Amy's Kitchen Stir-Fry, Asian Noodle
Amy's Kitchen Stir-Fry, Asian Noodle
Amy's Kitchen Stir-Fry, Asian Noodle
Amy's Kitchen Stir-Fry, Asian Noodle

Amy's Kitchen Stir-Fry, Asian Noodle

10 oz
Amy's Kitchen Stir-Fry, Asian Noodle

Amy's Kitchen Stir-Fry, Asian Noodle

10 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Made with organic rice noodles, vegetables & tofu. No genetically engineered ingredients - GMOs. Dairy free. Gluten free. Cholesterol free. Family owned since 1988. Noodles in Asian cooking are regarded as a symbol of long life and good health and this is what we wish for you as you eat this delicious meal. The tender organic rice noodles, combined with a traditional Chinese sauce, organic mushrooms and organic vegetables give Amy's Asian cuisine is famous. It's wheat free, gluten free and contains no dairy, cholesterol or added MSG. This great tasting Asian meal has already become a favorite in our home and we're sure you'll enjoy it too. 0 g trans fat. No added MSG. No preservatives. No GMOs - No bioengineered ingredients. We like hearing from you. If you have any questions or comments, please write to us. Find out more about our products, our company, our family, and what makes Amy's food so special at www.amys.com. Certified organic by QAI. Asian meals. Certified vegan. Vegan.org. Carton is made from 100% recycled paperboard. Carton is recyclable. After the birth of our daughter Amy in 1987 we found there was little time to prepare the wholesome nutritious food we normally ate. Realizing there were other like ourselves, we set up Amy's Kitchen to produce delicious, nourishing frozen meals for health-conscious people too busy to cook. We use only the finest natural and organic ingredients and prepare them with the same careful attention in our kitchen as you would in your own home. No meat, fish, shellfish, poultry, eggs, or peanuts are ever used in Amy's products. Made in USA.


Ingredients

Organic Rice Pasta (organic Rice Flour, Filtered Water), Organic Broccoli, Organic Onions, Filtered Water, Organic Tofu (filtered Water, Organic Soybeans, Magnesium Chloride), Organic Bell Peppers, Organic Carrots, Organic Cabbage, Organic Mushrooms, Organic Tamari (water, Organic Soybeans, Organic Alcohol [to Preserve Freshness], Salt), Organic Green Beans, Organic Cane Sugar, Organic Pineapple Juice Concentrate, Organic Brown Rice Vinegar (filtered Water, Organic Brown Rice, Salt, Koji Spores), Organic High Oleic Safflower And/or Sunflower Oil, Organic Green Onions, Organic Ginger Puree (filtered Water, Organic Ginger), Organic Garlic, Organic Cornstarch, Sea Salt, Ume Plum Vinegar (water, Ume Plum, Herbs, Sea Salt), Organic Toasted Sesame Seed Oil, Black Pepper, Spices.


Directions

Keep frozen. Microwave or regular oven. Conventional Oven: Preheat oven to 375 degrees F. Remove overwrap and cover tray with foil (foil should not touch food). Place tray on a cookie sheet and bake at 375 degrees F for 45-50 minutes or until heated throughout. Microwave Oven: Make a 1-inch slit in overwrap. Leave in tray and heat on high for 3-4 minutes. Remove overwrap. Stir and cook on high an additional 1 to 1-1/2 minutes or until heated throughout. Toaster Oven: Remove all packaging. Transfer product to a covered toaster oven-safe dish. Cook using the conventional oven instructions shown above. Ovens vary, so please use these instructions as a guide to the best preparation for your oven.


Warnings

Contains soy. Includes sesame seeds. Individuals with food allergies: this product is made in a facility that also processes foods containing wheat, milk, tree nuts and seeds (including sunflower seeds).

Nutrition

Nutrition Facts

Serving Size 283.00 g
Servings Per Container 1
  • Amount Per Serving
  • Calories 300
    • Total Fat 8g12%daily value
    • Total FatSaturated Fat 1g5%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 630mg26%daily value
    • Total Carbohydrate 48g16%daily value
    • Total CarbohydrateDietary Fiber 4g16%daily value
    • Total CarbohydrateSugars 15g
    • Protein 10g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Made with organic rice noodles, vegetables & tofu. No genetically engineered ingredients - GMOs. Dairy free. Gluten free. Cholesterol free. Family owned since 1988. Noodles in Asian cooking are regarded as a symbol of long life and good health and this is what we wish for you as you eat this delicious meal. The tender organic rice noodles, combined with a traditional Chinese sauce, organic mushrooms and organic vegetables give Amy's Asian cuisine is famous. It's wheat free, gluten free and contains no dairy, cholesterol or added MSG. This great tasting Asian meal has already become a favorite in our home and we're sure you'll enjoy it too. 0 g trans fat. No added MSG. No preservatives. No GMOs - No bioengineered ingredients. We like hearing from you. If you have any questions or comments, please write to us. Find out more about our products, our company, our family, and what makes Amy's food so special at www.amys.com. Certified organic by QAI. Asian meals. Certified vegan. Vegan.org. Carton is made from 100% recycled paperboard. Carton is recyclable. After the birth of our daughter Amy in 1987 we found there was little time to prepare the wholesome nutritious food we normally ate. Realizing there were other like ourselves, we set up Amy's Kitchen to produce delicious, nourishing frozen meals for health-conscious people too busy to cook. We use only the finest natural and organic ingredients and prepare them with the same careful attention in our kitchen as you would in your own home. No meat, fish, shellfish, poultry, eggs, or peanuts are ever used in Amy's products. Made in USA.


Ingredients

Organic Rice Pasta (organic Rice Flour, Filtered Water), Organic Broccoli, Organic Onions, Filtered Water, Organic Tofu (filtered Water, Organic Soybeans, Magnesium Chloride), Organic Bell Peppers, Organic Carrots, Organic Cabbage, Organic Mushrooms, Organic Tamari (water, Organic Soybeans, Organic Alcohol [to Preserve Freshness], Salt), Organic Green Beans, Organic Cane Sugar, Organic Pineapple Juice Concentrate, Organic Brown Rice Vinegar (filtered Water, Organic Brown Rice, Salt, Koji Spores), Organic High Oleic Safflower And/or Sunflower Oil, Organic Green Onions, Organic Ginger Puree (filtered Water, Organic Ginger), Organic Garlic, Organic Cornstarch, Sea Salt, Ume Plum Vinegar (water, Ume Plum, Herbs, Sea Salt), Organic Toasted Sesame Seed Oil, Black Pepper, Spices.


Directions

Keep frozen. Microwave or regular oven. Conventional Oven: Preheat oven to 375 degrees F. Remove overwrap and cover tray with foil (foil should not touch food). Place tray on a cookie sheet and bake at 375 degrees F for 45-50 minutes or until heated throughout. Microwave Oven: Make a 1-inch slit in overwrap. Leave in tray and heat on high for 3-4 minutes. Remove overwrap. Stir and cook on high an additional 1 to 1-1/2 minutes or until heated throughout. Toaster Oven: Remove all packaging. Transfer product to a covered toaster oven-safe dish. Cook using the conventional oven instructions shown above. Ovens vary, so please use these instructions as a guide to the best preparation for your oven.


Warnings

Contains soy. Includes sesame seeds. Individuals with food allergies: this product is made in a facility that also processes foods containing wheat, milk, tree nuts and seeds (including sunflower seeds).


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Yes, Amy's Kitchen Stir-Fry, Asian Noodle is gluten-free.

Amy's Kitchen Stir-Fry, Asian Noodle has 300.0 calories.

Amy's Kitchen Stir-Fry, Asian Noodle has 48.0 carbs.

Amy's Kitchen Stir-Fry, Asian Noodle has 15.0 grams of sugar.

Amy's Kitchen Stir-Fry, Asian Noodle has 8.0 grams of fat.

Amy's Kitchen Stir-Fry, Asian Noodle has 630.0 grams of sodium.