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Dr. Oetker Instant Dessert Mix, Classic Creme Brulee
Dr. Oetker Instant Dessert Mix, Classic Creme Brulee
Dr. Oetker Instant Dessert Mix, Classic Creme Brulee

Dr. Oetker Creme Brulee Dessert Mix

106 g
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Dr. Oetker Creme Brulee Dessert Mix

Dr. Oetker Creme Brulee Dessert Mix

106 g

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Place your order with peace of mind.


Metro
Metro
Available in H3A3J5
Delivery
by 12:05pm today
or schedule a time
Pickup
Unavailable at this store

Kitchen Tropical Mango Veggie Smoothie

About

Details

4 servings. With caramelizing sugar. Prep Time: 8 min. A Heritage of Baking: It all started with baking powder - In 1891, in Bielefeld, Germany, Dr. August Oetker developed backin, a convenient and superior quality form of baking powder. Further innovations soon followed and today, over 100 years later, we are still a family business. Quality is the best recipe. www.oetker.us. Quality Guarantee: If you are not completely satisfied with this product, please send your comments and the panel with the best before date to: Dr. Oetker USA, LLC 10,000 Midlantic Drive, Suite 107W, Mount Laurel, New Jersey 08054. This box is made of 100% recycled where facilities exist. Product of Canada.


Ingredients

Sugar, Corn Starch, Brown Sugar, Whey, Egg Yolks, Nonfat Milk, Cream, Carrageenan, Disodium Phosphate, Artificial Flavor, Tetra Sodium Pyrophosphate, Beta Carotene Color, Sodium Caseinate (milk), Soy Lecithin, Bha (a Preservative)


Directions

You Will Need: Cold milk 1 cup; cold whipping cream 1 cup 35% MF. Preparation Directions: 1. Whisk it up! In saucepan over medium heat, combine milk and whipping cream. Whisk in contents of custard pouch. 2. Warm it up! Bring to a gentle boil, stirring constantly. Simmer and stir for 30 sec. 3. Pour it in! Pour into oven safe dishes. Let stand at room temp. 1 hr. or until skin forms on top. 4. Sprinkle & heat! Preheat oven broiler. Sprinkle custard surface with caramelizing sugar. Broil with rack on high position and slightly opened oven door for 3-4 min. until browned.


Warnings

Contains: milk, eggs, soy

Nutrition

Nutrition Facts

Serving Size 26.00 g
Servings Per Container 4
  • Amount Per Serving
  • Calories 100
    • Total Fat 1g2%daily value
    • Total FatSaturated Fat 0.5g3%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 20mg7%daily value
    • Sodium 90mg4%daily value
    • Total Carbohydrate 23g8%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 17g
    • Protein 0g
Percent Daily Values are based on a 2,000 calorie diet.

Details

4 servings. With caramelizing sugar. Prep Time: 8 min. A Heritage of Baking: It all started with baking powder - In 1891, in Bielefeld, Germany, Dr. August Oetker developed backin, a convenient and superior quality form of baking powder. Further innovations soon followed and today, over 100 years later, we are still a family business. Quality is the best recipe. www.oetker.us. Quality Guarantee: If you are not completely satisfied with this product, please send your comments and the panel with the best before date to: Dr. Oetker USA, LLC 10,000 Midlantic Drive, Suite 107W, Mount Laurel, New Jersey 08054. This box is made of 100% recycled where facilities exist. Product of Canada.


Ingredients

Sugar, Corn Starch, Brown Sugar, Whey, Egg Yolks, Nonfat Milk, Cream, Carrageenan, Disodium Phosphate, Artificial Flavor, Tetra Sodium Pyrophosphate, Beta Carotene Color, Sodium Caseinate (milk), Soy Lecithin, Bha (a Preservative)


Directions

You Will Need: Cold milk 1 cup; cold whipping cream 1 cup 35% MF. Preparation Directions: 1. Whisk it up! In saucepan over medium heat, combine milk and whipping cream. Whisk in contents of custard pouch. 2. Warm it up! Bring to a gentle boil, stirring constantly. Simmer and stir for 30 sec. 3. Pour it in! Pour into oven safe dishes. Let stand at room temp. 1 hr. or until skin forms on top. 4. Sprinkle & heat! Preheat oven broiler. Sprinkle custard surface with caramelizing sugar. Broil with rack on high position and slightly opened oven door for 3-4 min. until browned.


Warnings

Contains: milk, eggs, soy


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No, Dr. Oetker Instant Dessert Mix, Classic Creme Brulee is not gluten-free.

Dr. Oetker Instant Dessert Mix, Classic Creme Brulee has 100.0 calories.

Dr. Oetker Instant Dessert Mix, Classic Creme Brulee has 23.0 carbs.

Dr. Oetker Instant Dessert Mix, Classic Creme Brulee has 17.0 grams of sugar.

Dr. Oetker Instant Dessert Mix, Classic Creme Brulee has 1.0 grams of fat.

Dr. Oetker Instant Dessert Mix, Classic Creme Brulee has 90.0 grams of sodium.
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