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Tinkyada Brown Rice Pasta, Spinach Spaghetti Style
Tinkyada Brown Rice Pasta, Spinach Spaghetti Style
Tinkyada Brown Rice Pasta, Spinach Spaghetti Style
Tinkyada Brown Rice Pasta, Spinach Spaghetti Style

Tinkyada Brown Rice Pasta, Spinach Spaghetti Style

12 oz
Tinkyada Brown Rice Pasta, Spinach Spaghetti Style

Tinkyada Brown Rice Pasta, Spinach Spaghetti Style

12 oz

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About

Details

A classic in texture and taste. We Specialize: Our entire production facility and all machines are dedicated to the manufacture of rice pasta - no other grain or cereal is used to prevent cross-grain contamination at production. Brown rice pasta, a cholesterol free food. See back panel for nutrition information. Not mushy! Promising a delightful eating experience. Kosher certified Kashruth Council of Toronto. Good consistent texture. Not mushy. Al dente. Wheat free. Gluten-free. A classic texture and taste. No preservatives added. This pasta is made from quality rice and formed to gourmet class. For years, our focus has been on making a pasta from rice that delivers an ultimate enjoyment of pasta. Rice does not contain gluten and is consumed by many that follow a gluten-free diet. To these many, it may be good to know that we specialize in making rice pastas. We do not make products from other grains or cereals. Joy! A rice pasta that cooks like any regular pasta. Award-winning taste. Al dente and not mushy. Its texture, superb. Perfect for a light-tasting family meal, for serving your loved ones and guests who are sure to appreciate, with joy! Please visit our web-site for more information and some delicious recipes. www.ricepasta.com. www.tinkyada.com. Where quality improvement is a continuing function. Made in Canada.


Ingredients

Brown Rice, Spinach Powder, Water.


Directions

Easy and Energy-Saving Cooking: Cook 1 to 2 minutes in boiling water and stir gently. Switch off stove. Cover pot for about 18 minutes. Ready to serve. The good texture of Tinkyada can withstand quite a bit of over-cooking. Stovetop Cooking: Put one package of pasta into 4.5 quarts (4.26 litres) of boiling water and add a tablespoon salt (if desired). Stir occasionally and cook medium-high on range for 15-16 minutes (see also easy and energy-saving method) or until desired tenderness is reached. Rinse with cold water for a superb texture. Drain well. Can be served hot or warm with any kind of pasta sauce or in your favourite pasta recipes, in hot soup, in salad, stir-fried, or as a casserole. Use it as you would like any regular pasta. The good texture of Tinkyada can withstand quite a bit of over-cooking. Store in a cool & dry place.

Nutrition

Nutrition Facts

Serving Size 2.00 oz
Servings Per Container 6
  • Amount Per Serving
  • Calories 210
    • Total Fat 2g3%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 0.5g
    • Total FatMonounsaturated Fat 0.5g
    • Cholesterol 0mg0%daily value
    • Sodium 50mg2%daily value
    • Total Carbohydrate 44g15%daily value
    • Total CarbohydrateDietary Fiber 3g12%daily value
    • Total CarbohydrateSugars 1g
    • Protein 5g
Percent Daily Values are based on a 2,000 calorie diet.

Details

A classic in texture and taste. We Specialize: Our entire production facility and all machines are dedicated to the manufacture of rice pasta - no other grain or cereal is used to prevent cross-grain contamination at production. Brown rice pasta, a cholesterol free food. See back panel for nutrition information. Not mushy! Promising a delightful eating experience. Kosher certified Kashruth Council of Toronto. Good consistent texture. Not mushy. Al dente. Wheat free. Gluten-free. A classic texture and taste. No preservatives added. This pasta is made from quality rice and formed to gourmet class. For years, our focus has been on making a pasta from rice that delivers an ultimate enjoyment of pasta. Rice does not contain gluten and is consumed by many that follow a gluten-free diet. To these many, it may be good to know that we specialize in making rice pastas. We do not make products from other grains or cereals. Joy! A rice pasta that cooks like any regular pasta. Award-winning taste. Al dente and not mushy. Its texture, superb. Perfect for a light-tasting family meal, for serving your loved ones and guests who are sure to appreciate, with joy! Please visit our web-site for more information and some delicious recipes. www.ricepasta.com. www.tinkyada.com. Where quality improvement is a continuing function. Made in Canada.


Ingredients

Brown Rice, Spinach Powder, Water.


Directions

Easy and Energy-Saving Cooking: Cook 1 to 2 minutes in boiling water and stir gently. Switch off stove. Cover pot for about 18 minutes. Ready to serve. The good texture of Tinkyada can withstand quite a bit of over-cooking. Stovetop Cooking: Put one package of pasta into 4.5 quarts (4.26 litres) of boiling water and add a tablespoon salt (if desired). Stir occasionally and cook medium-high on range for 15-16 minutes (see also easy and energy-saving method) or until desired tenderness is reached. Rinse with cold water for a superb texture. Drain well. Can be served hot or warm with any kind of pasta sauce or in your favourite pasta recipes, in hot soup, in salad, stir-fried, or as a casserole. Use it as you would like any regular pasta. The good texture of Tinkyada can withstand quite a bit of over-cooking. Store in a cool & dry place.


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Yes, Tinkyada Brown Rice Pasta, Spinach Spaghetti Style is gluten-free.

Tinkyada Brown Rice Pasta, Spinach Spaghetti Style has 210.0 calories.

Tinkyada Brown Rice Pasta, Spinach Spaghetti Style has 44.0 carbs.

Tinkyada Brown Rice Pasta, Spinach Spaghetti Style has 0.0 grams of sugar.

Tinkyada Brown Rice Pasta, Spinach Spaghetti Style has 2.0 grams of fat.

Tinkyada Brown Rice Pasta, Spinach Spaghetti Style has 50.0 grams of sodium.