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Gluten Free
Enjoy bread, even while limiting your gluten intake, with Udi's Gluten Free Millet Chia Bread. This tasty combination of hearty seeds and soft texture makes this bread a deliciously different treat. It is so tasty, you won't believe it is gluten free. The light texture is ideal for sandwiches, for toast or simply with a dollop of your favorite jam.
Water, Tapioca Starch, Brown Rice Flour, Millet, Egg Whites, Resistent Corn Starch, Canola Oil, Chia Seeds, Invert Cane Sugar, Citrus Fiber, Cane Sugar, Inulin, Rice Bran, Apple Cider Vinegar, Yeast, Molasses, Flaxseed Meal, Salt, Gum (xanthan Gum, Sodium Alginate, Guar Gum), Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Cellulose Gum, Cultured Brown Rice, Brown Rice, Enzymes.
For best use, thaw and use within 7 days. Thawing will aid in separating slices.
Contains eggs.
Gluten Free
Enjoy bread, even while limiting your gluten intake, with Udi's Gluten Free Millet Chia Bread. This tasty combination of hearty seeds and soft texture makes this bread a deliciously different treat. It is so tasty, you won't believe it is gluten free. The light texture is ideal for sandwiches, for toast or simply with a dollop of your favorite jam.
Water, Tapioca Starch, Brown Rice Flour, Millet, Egg Whites, Resistent Corn Starch, Canola Oil, Chia Seeds, Invert Cane Sugar, Citrus Fiber, Cane Sugar, Inulin, Rice Bran, Apple Cider Vinegar, Yeast, Molasses, Flaxseed Meal, Salt, Gum (xanthan Gum, Sodium Alginate, Guar Gum), Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Cellulose Gum, Cultured Brown Rice, Brown Rice, Enzymes.
For best use, thaw and use within 7 days. Thawing will aid in separating slices.
Contains eggs.