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Golden Pierogies, Spinach with Potato & Onion
Golden Pierogies, Spinach with Potato & Onion
Golden Pierogies, Spinach with Potato & Onion
Golden Pierogies, Spinach with Potato & Onion
Golden Pierogies, Spinach with Potato & Onion
Golden Pierogies, Spinach with Potato & Onion

Golden Pierogies, Spinach with Potato & Onion

12 ct
Golden Pierogies, Spinach with Potato & Onion

Golden Pierogies, Spinach with Potato & Onion

12 ct

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Good source of protein. Low fat. No cholesterol. Low sodium. 0 g trans fat. Easy to prepare. Gourmet quality. Golden Pierogies are a great tasting high energy food and a smart choice for a healthier lifestyle. Easy-to prepare at home creating fun family meals economically for dinner, lunch, snack or appetizers. Enjoy the authentic European heritage of our pierogies with your favorite sauce and toppings. Try our other delicious flavors. Get creative with pierogies! Visit our web site for more delicious recipes at www.oldfashionedkitchen.com.


Ingredients

Water, Extra Fancy Durum, Flour, Spinach, Dehydrated Potatoes, Canola Oil, Dehydrated Onions, Salt, Garlic, Pepper, Parsley.


Directions

Preparation Directions (Keep Frozen Until Use): Boil: Place pierogies in boiling water. Boil gently, uncovered for 4-5 minutes. Drain. Skillet: Place frozen pierogies in skillet and saute in oil or butter over medium heat (300 degrees F) for approximately 7-8 minutes, turning occasionally, until highly browned on both sides. Deep Fry: Preheat oil to 350 degrees F. Carefully place frozen pierogies in oil for 3-1/2 to 4 minutes until golden brown. Grill: Preheat countertop grilling machine at medium setting. Spray both sides of frozen pierogies with non-stick cooking spray. Grill for 5 minutes. Microwave: In a microwave safe bowl cover frozen pierogies with water. Microwave on high for approximately 5 minutes. Drain. Quick & Easy Serving suggestions: Traditional Pierogies: Follow boil or skillet preparation directions: Saute chopped onions in butter or margarine until lightly browned. Add pierogies and toss gently. Top with sour cream and garnish with chives or parsley or float a cooked pierogies in your favorite soup.


Warnings

Contains wheat.

Nutrition

Nutrition Facts

Serving Size 113.00 g
Servings Per Container 4
  • Amount Per Serving
  • Calories 190
    • Total Fat 0.5g1%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 135mg6%daily value
    • Total Carbohydrate 39g13%daily value
    • Total CarbohydrateDietary Fiber 2g8%daily value
    • Total CarbohydrateSugars 9g
    • Protein 7g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Good source of protein. Low fat. No cholesterol. Low sodium. 0 g trans fat. Easy to prepare. Gourmet quality. Golden Pierogies are a great tasting high energy food and a smart choice for a healthier lifestyle. Easy-to prepare at home creating fun family meals economically for dinner, lunch, snack or appetizers. Enjoy the authentic European heritage of our pierogies with your favorite sauce and toppings. Try our other delicious flavors. Get creative with pierogies! Visit our web site for more delicious recipes at www.oldfashionedkitchen.com.


Ingredients

Water, Extra Fancy Durum, Flour, Spinach, Dehydrated Potatoes, Canola Oil, Dehydrated Onions, Salt, Garlic, Pepper, Parsley.


Directions

Preparation Directions (Keep Frozen Until Use): Boil: Place pierogies in boiling water. Boil gently, uncovered for 4-5 minutes. Drain. Skillet: Place frozen pierogies in skillet and saute in oil or butter over medium heat (300 degrees F) for approximately 7-8 minutes, turning occasionally, until highly browned on both sides. Deep Fry: Preheat oil to 350 degrees F. Carefully place frozen pierogies in oil for 3-1/2 to 4 minutes until golden brown. Grill: Preheat countertop grilling machine at medium setting. Spray both sides of frozen pierogies with non-stick cooking spray. Grill for 5 minutes. Microwave: In a microwave safe bowl cover frozen pierogies with water. Microwave on high for approximately 5 minutes. Drain. Quick & Easy Serving suggestions: Traditional Pierogies: Follow boil or skillet preparation directions: Saute chopped onions in butter or margarine until lightly browned. Add pierogies and toss gently. Top with sour cream and garnish with chives or parsley or float a cooked pierogies in your favorite soup.


Warnings

Contains wheat.


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No, Golden Pierogies, Spinach with Potato & Onion is not gluten-free.

Golden Pierogies, Spinach with Potato & Onion has 190.0 calories.

Golden Pierogies, Spinach with Potato & Onion has 39.0 carbs.

Golden Pierogies, Spinach with Potato & Onion has 9.0 grams of sugar.

Golden Pierogies, Spinach with Potato & Onion has 0.5 grams of fat.

Golden Pierogies, Spinach with Potato & Onion has 135.0 grams of sodium.