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Michelina's Five Cheese Layered Lasagna
Michelina's Five Cheese Layered Lasagna
Michelina's Five Cheese Layered Lasagna

Michelina's Five Cheese Layered Lasagna

8 oz
Michelina's Five Cheese Layered Lasagna

Michelina's Five Cheese Layered Lasagna

8 oz

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About

Details

Michelina’S Lean Gourmet Frozen Meals Offer A Variety Of Lighter Choices With Flavors You Crave At A Value You Trust. Our Five Cheese Lasagna Meal Offers Delicately Layered Pasta With A Creamy Cheese Filling, Topped With A Rich Marinara Sauce.


Ingredients

Filled Lasagna (pasta [enriched Durum Flour {niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid}, Water], Filling [part Skim Ricotta {pasteurized Whey, Skim Milk, Salt, Vinegar}, Water, Whole Milk Ricotta {pasteurized Whole Milk, Vinegar, Salt, Carrageenan}, Seasoning Blend {bleached Wheat Flour, Salt, Modified Corn Starch, Romano Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Garlic Powder, Spice, Yeast, Dried Parsley}), Water, Tomatoes (tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Tomato Paste, Less Than 2% Of Onions, Low Moisture Part-skim Mozzarella Cheese (cheese [cultured Pasteurized Part-skim Milk, Salt, Enzymes], Modified Food Starch), Sugar, Garlic Puree (garlic, Water, Citric Acid), Parmesan Cheese (milk, Cheese Cultures, Salt, Enzymes), Burgundy Wine (wine, Salt), Parmesan Cheese ([cultured Part-skim Milk, Salt, Enzymes], Salt), Canola Oil, Tomato Powder, Salt, Granulated Onion, Granulated Garlic, Asiago Cheese (milk, Cheese Culture, Salt, Enzymes), Spices, Modified Food Starch, Cellulose, Xanthan Gum.


Directions

Cook thoroughly. Cooking Guidelines: Keep frozen until ready to use. For food safety and quality, follow these cooking instructions. Cook thoroughly to an internal temperature of at least 165 degrees F before eating. Do not leave microwave unattended. Promptly refrigerate unused portions. Ovens vary. Cooking times may need adjustment. Microwave Oven (1100 watt): 1. Before cooking, lift corner of lid to vent. Do not fully remove lid. 2. Microwave on high for 3 minutes. 3. Open lid, stir sauce around edges of lasagna,, re-cover, then continue to cook on high for an additional 1-1/2 minutes. 4. Let stand in microwave for 1 to 2 minutes. 5. Remove lid (Careful, it's hot!). Serve. Caution: Do not use package in conventional or toaster ovens. Microwave Directions: See back of tray for complete cooking instructions. 1. Vent corner. 2. Microwave on high. 3. Stir sauce around edges of lasagna. 4. Re-cover, microwave on high.

Keep frozen.


Warnings

Contains milk, wheat

Nutrition

Nutrition Facts

Serving Size 227.00 g
Servings Per Container 1
  • Amount Per Serving
  • Calories 280
    • Total Fat 5g8%daily value
    • Total FatSaturated Fat 2g10%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 10mg3%daily value
    • Sodium 500mg21%daily value
    • Total Carbohydrate 46g15%daily value
    • Total CarbohydrateDietary Fiber 4g16%daily value
    • Total CarbohydrateSugars 7g
    • Protein 13g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Michelina’S Lean Gourmet Frozen Meals Offer A Variety Of Lighter Choices With Flavors You Crave At A Value You Trust. Our Five Cheese Lasagna Meal Offers Delicately Layered Pasta With A Creamy Cheese Filling, Topped With A Rich Marinara Sauce.


Ingredients

Filled Lasagna (pasta [enriched Durum Flour {niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid}, Water], Filling [part Skim Ricotta {pasteurized Whey, Skim Milk, Salt, Vinegar}, Water, Whole Milk Ricotta {pasteurized Whole Milk, Vinegar, Salt, Carrageenan}, Seasoning Blend {bleached Wheat Flour, Salt, Modified Corn Starch, Romano Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Garlic Powder, Spice, Yeast, Dried Parsley}), Water, Tomatoes (tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Tomato Paste, Less Than 2% Of Onions, Low Moisture Part-skim Mozzarella Cheese (cheese [cultured Pasteurized Part-skim Milk, Salt, Enzymes], Modified Food Starch), Sugar, Garlic Puree (garlic, Water, Citric Acid), Parmesan Cheese (milk, Cheese Cultures, Salt, Enzymes), Burgundy Wine (wine, Salt), Parmesan Cheese ([cultured Part-skim Milk, Salt, Enzymes], Salt), Canola Oil, Tomato Powder, Salt, Granulated Onion, Granulated Garlic, Asiago Cheese (milk, Cheese Culture, Salt, Enzymes), Spices, Modified Food Starch, Cellulose, Xanthan Gum.


Directions

Cook thoroughly. Cooking Guidelines: Keep frozen until ready to use. For food safety and quality, follow these cooking instructions. Cook thoroughly to an internal temperature of at least 165 degrees F before eating. Do not leave microwave unattended. Promptly refrigerate unused portions. Ovens vary. Cooking times may need adjustment. Microwave Oven (1100 watt): 1. Before cooking, lift corner of lid to vent. Do not fully remove lid. 2. Microwave on high for 3 minutes. 3. Open lid, stir sauce around edges of lasagna,, re-cover, then continue to cook on high for an additional 1-1/2 minutes. 4. Let stand in microwave for 1 to 2 minutes. 5. Remove lid (Careful, it's hot!). Serve. Caution: Do not use package in conventional or toaster ovens. Microwave Directions: See back of tray for complete cooking instructions. 1. Vent corner. 2. Microwave on high. 3. Stir sauce around edges of lasagna. 4. Re-cover, microwave on high.

Keep frozen.


Warnings

Contains milk, wheat


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No, Michelina's Five Cheese Layered Lasagna is not gluten-free.

Michelina's Five Cheese Layered Lasagna has 280.0 calories.

Michelina's Five Cheese Layered Lasagna has 46.0 carbs.

Michelina's Five Cheese Layered Lasagna has 7.0 grams of sugar.

Michelina's Five Cheese Layered Lasagna has 5.0 grams of fat.

Michelina's Five Cheese Layered Lasagna has 500.0 grams of sodium.