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El Monterey Burritos, Beef & Bean Green Chili, Family Size, 8-Pack
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El Monterey Burritos, Beef & Bean Green Chili, Family Size, 8-Pack
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About
Details
Made with real beef. No artificial flavors. 9 g protein. Per Serving: 9 g protein; 0 g trans fat; 1 g sugar; 300 calories. Family owned since 1964. Mild. America's no. 1 frozen burrito (source: El Monterey brand, Nielsen scan data, US-XAOC (all reporting retail outlets combined), frozen burrito $ volume by brand, 26 weeks ending August 6, 2016). Satisfaction guarantee. US inspected and passed by Department of Agriculture. www.elmonterey.com. Facebook.
Ingredients
Water, Enriched Wheat Flour (enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Beef, Beans, Green Chili Green Chili (green Chilies, Citric Acid), Vegetable Oil (soybean, Canola, Palm And/or Corn Oil), Contains 2% Or Less Textured Vegetable Protein (soy Flour, Caramel Color), Isolated Pea Product, Salt, Jalapeno Peppers (with Salt, Acetic Acid, Water, Calcium Chloride), Dough Conditioners (yeast, Wheat Gluten, Sugar, Guar Gum, Food Starch, Sodium Metabisulfite), Spices, Flavor, Green Chili Flavor (with Safflower Oil), Distilled Vinegar, Paprika, Lime Juice Concentrate.
Directions
Cook & serve. Cooking Instructions for Beef & Bean Burritos: Microwave (1,100 Watt Microwave): Setting: High. Place 1 burrito on microwave safe plate. Frozen: 1 minute 15 seconds. Additional units add: 1 minute, 15 seconds. Let product stand 30 seconds before eating. Oven: Preheat oven to 375 degrees F. Place burritos on baking sheet with 1 inch between burritos. Bake uncovered. Frozen: 24 minutes. Let product stand 1 minute before eating. For food safety and quality, internal product temperature must reach 161 degrees F. Since ovens vary, cooking times may require adjusting. Caution: Product may be hot.
Keep frozen.
Warnings
Contains: wheat, soy.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 300
- Total Fat 14g22%
- Saturated Fat 5g25%
- Trans Fat 0g
- Cholesterol 15mg5%
- Sodium 340mg14%
- Total Carbohydrate 35g12%
- Dietary Fiber 2g8%
- Sugars 1g
- Protein 9g
Details
Made with real beef. No artificial flavors. 9 g protein. Per Serving: 9 g protein; 0 g trans fat; 1 g sugar; 300 calories. Family owned since 1964. Mild. America's no. 1 frozen burrito (source: El Monterey brand, Nielsen scan data, US-XAOC (all reporting retail outlets combined), frozen burrito $ volume by brand, 26 weeks ending August 6, 2016). Satisfaction guarantee. US inspected and passed by Department of Agriculture. www.elmonterey.com. Facebook.
Ingredients
Water, Enriched Wheat Flour (enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Beef, Beans, Green Chili Green Chili (green Chilies, Citric Acid), Vegetable Oil (soybean, Canola, Palm And/or Corn Oil), Contains 2% Or Less Textured Vegetable Protein (soy Flour, Caramel Color), Isolated Pea Product, Salt, Jalapeno Peppers (with Salt, Acetic Acid, Water, Calcium Chloride), Dough Conditioners (yeast, Wheat Gluten, Sugar, Guar Gum, Food Starch, Sodium Metabisulfite), Spices, Flavor, Green Chili Flavor (with Safflower Oil), Distilled Vinegar, Paprika, Lime Juice Concentrate.
Directions
Cook & serve. Cooking Instructions for Beef & Bean Burritos: Microwave (1,100 Watt Microwave): Setting: High. Place 1 burrito on microwave safe plate. Frozen: 1 minute 15 seconds. Additional units add: 1 minute, 15 seconds. Let product stand 30 seconds before eating. Oven: Preheat oven to 375 degrees F. Place burritos on baking sheet with 1 inch between burritos. Bake uncovered. Frozen: 24 minutes. Let product stand 1 minute before eating. For food safety and quality, internal product temperature must reach 161 degrees F. Since ovens vary, cooking times may require adjusting. Caution: Product may be hot.
Keep frozen.
Warnings
Contains: wheat, soy.
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