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Golden Vegetable Blintzes, Broccoli, Cheese & Potato Filled Crepes
Golden Vegetable Blintzes, Broccoli, Cheese & Potato Filled Crepes
Golden Vegetable Blintzes, Broccoli, Cheese & Potato Filled Crepes
Golden Vegetable Blintzes, Broccoli, Cheese & Potato Filled Crepes
Golden Vegetable Blintzes, Broccoli, Cheese & Potato Filled Crepes
Golden Vegetable Blintzes, Broccoli, Cheese & Potato Filled Crepes

Golden Vegetable Blintzes, Broccoli, Cheese & Potato Filled Crepes

6 ct
Golden Vegetable Blintzes, Broccoli, Cheese & Potato Filled Crepes

Golden Vegetable Blintzes, Broccoli, Cheese & Potato Filled Crepes

6 ct

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Filled crepes. Wholesome Traditional Quality: No preservatives; No artificial flavoring or colorings; 0 g trans fat. Per 1 Blintz: 110 calories; 4.5 g fat (7% DV); low 1 g sat fat (4% DV); low 15 mg cholesterol (4% DV); 220 mg sodium (9% DV). From Our Kitchen to Yours: Generations have grown up enjoying Golden products. Since 1951, we have proudly been making delicious blintzes using wholesome, healthy ingredients; without preservatives, artificial flavors or colors. In 20 minutes or less you can conveniently serve these delicious spinach broccoli filled crepes at your next simple meal or part of your family's holiday traditions. We are honored to share a place at your table. www.oldfashionedkitchen.com.


Ingredients

Crepe: Water, Wheat Flour, Enriched Wheat Flour (niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cornstarch, Egg Whites, Whole Eggs, Canola Oil, Dextrose, Unbleached Soy Lecithin, Modified Cornstarch, Salt, Filling: Water, Dehydrated Potatoes, Spinach, Dehydrated Cheese (milk, Cheese Culture, Salt, Enzymes, Buttermilk Solids, Natural Flavor, Calcium And Sodium Phosphate, Lactic Acid), Canola Oil, Dehydrated Onions, Broccoli, Salt, White Pepper


Directions

Keep frozen until ready to use. Do not refreeze. Skillet: In skillet, heat ample amount of cooking oil, margarine or butter to cover surface. Add frozen blintzes. Over medium heat, lightly brown on each side turning occasionally. Serve with sour cream, for a special treat. Conventional or Toaster Oven: Preheat oven to 350 degrees. Place frozen blintzes on lightly oiled baking sheet. Bake for 15 minutes then turn blintzes over and bake for an additional 5 minutes.


Warnings

Allergen information: contains wheat, eggs, milk and soy

Nutrition

Nutrition Facts

Serving Size 122.00 g
Servings Per Container 3
  • Amount Per Serving
  • Calories 110
    • Total Fat 7g11%daily value
    • Total FatSaturated Fat 1g5%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 25mg8%daily value
    • Sodium 350mg15%daily value
    • Total Carbohydrate 29g10%daily value
    • Total CarbohydrateDietary Fiber 2g8%daily value
    • Total CarbohydrateSugars 4g
    • Protein 5g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Filled crepes. Wholesome Traditional Quality: No preservatives; No artificial flavoring or colorings; 0 g trans fat. Per 1 Blintz: 110 calories; 4.5 g fat (7% DV); low 1 g sat fat (4% DV); low 15 mg cholesterol (4% DV); 220 mg sodium (9% DV). From Our Kitchen to Yours: Generations have grown up enjoying Golden products. Since 1951, we have proudly been making delicious blintzes using wholesome, healthy ingredients; without preservatives, artificial flavors or colors. In 20 minutes or less you can conveniently serve these delicious spinach broccoli filled crepes at your next simple meal or part of your family's holiday traditions. We are honored to share a place at your table. www.oldfashionedkitchen.com.


Ingredients

Crepe: Water, Wheat Flour, Enriched Wheat Flour (niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cornstarch, Egg Whites, Whole Eggs, Canola Oil, Dextrose, Unbleached Soy Lecithin, Modified Cornstarch, Salt, Filling: Water, Dehydrated Potatoes, Spinach, Dehydrated Cheese (milk, Cheese Culture, Salt, Enzymes, Buttermilk Solids, Natural Flavor, Calcium And Sodium Phosphate, Lactic Acid), Canola Oil, Dehydrated Onions, Broccoli, Salt, White Pepper


Directions

Keep frozen until ready to use. Do not refreeze. Skillet: In skillet, heat ample amount of cooking oil, margarine or butter to cover surface. Add frozen blintzes. Over medium heat, lightly brown on each side turning occasionally. Serve with sour cream, for a special treat. Conventional or Toaster Oven: Preheat oven to 350 degrees. Place frozen blintzes on lightly oiled baking sheet. Bake for 15 minutes then turn blintzes over and bake for an additional 5 minutes.


Warnings

Allergen information: contains wheat, eggs, milk and soy


Common questions

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No, Golden Vegetable Blintzes, Broccoli, Cheese & Potato Filled Crepes is not gluten-free.

Golden Vegetable Blintzes, Broccoli, Cheese & Potato Filled Crepes has 110.0 calories.

Golden Vegetable Blintzes, Broccoli, Cheese & Potato Filled Crepes has 29.0 carbs.

Golden Vegetable Blintzes, Broccoli, Cheese & Potato Filled Crepes has 4.0 grams of sugar.

Golden Vegetable Blintzes, Broccoli, Cheese & Potato Filled Crepes has 7.0 grams of fat.

Golden Vegetable Blintzes, Broccoli, Cheese & Potato Filled Crepes has 350.0 grams of sodium.