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Hormel Bites, Ham & Cheese
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Hormel Bites, Ham & Cheese
3 each
About
Details
Hormel® Rev® Ham & Cheese Bites.
New!
8g protein.
Tasty cold or warm!
Ham and cheddar cheese with sauce in a bakery bread.
U.S. inspected and passed by department of agriculture.
Ingredients
Bread Ingredients: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Bread Base (dextrose, Soybean Oil, Sugar, Salt, Corn Starch, Mono- And Diglycerides, Wheat Flour And 2% Or Less Of Each Of The Following: Monocalcium Phosphate, Calcium Stearoyl Lactylate, Ascorbic Acid [vitamin C], Enzymes), Contains 2% Or Less Of Sugar, Yeast (contains Sorbitan Monostearate, Ascorbic Acid), Yeast Enhancer (calcium Sulfate, Wheat Starch, Wheat Flour And 2% Or Less Of Enzymes [contains Wheat], Salt), Calcium Propionate (preservative), Fumaric Acid, Sorbic Acid (preservative), Hydrogenated Vegetable Oil (contains Soybean, Palm, And/or Cottonseed Oil), Monoglycerides. Filling Ingredients: Ham (cured With Honey, Salt, Sugar, Water, Dextrose, Smoke Flavoring, Lactic Acid Starter Culture, Sodium Ascorbate, Sodium Nitrite), Pasteurized Process Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {vegetable Color}], Sodium Phosphate, Pasteurized Cream, Salt, Sorbic Acid [preservative], Apo-carotenal [color], Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]), Water, Sauce (water, Algal Oil, Mozzarella Cheese [milk, Cheese Cultures, Salt, Enzymes], Food Starch, Stabilizer [modified Food Starch, Sodium Alginate, Datem, Locust Bean Gum, Guar Gum, Maltodextrin], Sodium Phosphate, Natural Flavor, Salt, Sorbic Acid [as A Preservative]), Modified Food Starch, Contains 2% Or Less Of Dried Vinegar, Cellulose Gum, Sugar, Salt, Flavoring, Fire-roasted Flavor (natural Flavorings, Maltodextrin, Yeast Autolyzate, Dextrin).
Directions
Keep refrigerated. To Heat: 1. Remove film. 2. Microwave for 15-20 seconds, until warm. Microwaves vary. Heating times approximate.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 150
- Total Fat 5g8%
- Saturated Fat 2g10%
- Trans Fat 0g
- Cholesterol 20mg7%
- Sodium 670mg28%
- Total Carbohydrate 19g6%
- Dietary Fiber 1g4%
- Sugars 4g
- Protein 8g
Details
Hormel® Rev® Ham & Cheese Bites.
New!
8g protein.
Tasty cold or warm!
Ham and cheddar cheese with sauce in a bakery bread.
U.S. inspected and passed by department of agriculture.
Ingredients
Bread Ingredients: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Bread Base (dextrose, Soybean Oil, Sugar, Salt, Corn Starch, Mono- And Diglycerides, Wheat Flour And 2% Or Less Of Each Of The Following: Monocalcium Phosphate, Calcium Stearoyl Lactylate, Ascorbic Acid [vitamin C], Enzymes), Contains 2% Or Less Of Sugar, Yeast (contains Sorbitan Monostearate, Ascorbic Acid), Yeast Enhancer (calcium Sulfate, Wheat Starch, Wheat Flour And 2% Or Less Of Enzymes [contains Wheat], Salt), Calcium Propionate (preservative), Fumaric Acid, Sorbic Acid (preservative), Hydrogenated Vegetable Oil (contains Soybean, Palm, And/or Cottonseed Oil), Monoglycerides. Filling Ingredients: Ham (cured With Honey, Salt, Sugar, Water, Dextrose, Smoke Flavoring, Lactic Acid Starter Culture, Sodium Ascorbate, Sodium Nitrite), Pasteurized Process Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {vegetable Color}], Sodium Phosphate, Pasteurized Cream, Salt, Sorbic Acid [preservative], Apo-carotenal [color], Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]), Water, Sauce (water, Algal Oil, Mozzarella Cheese [milk, Cheese Cultures, Salt, Enzymes], Food Starch, Stabilizer [modified Food Starch, Sodium Alginate, Datem, Locust Bean Gum, Guar Gum, Maltodextrin], Sodium Phosphate, Natural Flavor, Salt, Sorbic Acid [as A Preservative]), Modified Food Starch, Contains 2% Or Less Of Dried Vinegar, Cellulose Gum, Sugar, Salt, Flavoring, Fire-roasted Flavor (natural Flavorings, Maltodextrin, Yeast Autolyzate, Dextrin).
Directions
Keep refrigerated. To Heat: 1. Remove film. 2. Microwave for 15-20 seconds, until warm. Microwaves vary. Heating times approximate.
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