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Great Lakes Wellness Collagen Hydrolysate, Unflavored
Great Lakes Wellness Collagen Hydrolysate, Unflavored
16 oz
100% satisfaction guarantee
Place your order with peace of mind.
About
Details
Collagen Dietary Supplement. Hot or cold liquid soluble. Pure unflavored protein. Kosher beef. Great Lakes gelatin. Collagen joint care. Customer Service: 800-232-0328. Collagen Protein: Hydrolyzed collagen can help regulate the body's metabolism by providing protein of low molecular weight that is quickly absorbed in the digestive tract. The rapid absorption and distinctive amino acid groups in this formula will impact a large number of metabolic pathways. The body's natural ability to repair supporting connective tissue (bone, tendons, ligaments, cartilage, skin, hair, and nails) diminishes in one's mid-twenties. Collagen contains amino acids such as glycine, lysine, and proline, which are important amino acids and can be used by the body to build connective tissue structures to support the functions of the cells. Hydrolyzed collagen is the same collagen found naturally in bones, skin, and cartilage. It is a bioactive product containing 90% protein and is easily assimilated by the body. Hydrolyzed collagen is the unique combination of amino acids in concentrated levels. This low molecular weight protein is easily digested which supports the body's natural healing. Collagen Hydrolysate will not congeal because it has been hydrolyzed for quick assimilation into the body. Collagen is important to nitrogen balance, and may prevent age related cartilage damage and collagen loss. Gluten free. No MSG. No GMO. General Analysis: Protein 90-92%; Bloom 0; Viscosity 5.5-7.5; pH 5.0-6.5; Moisture less than 10%; Ash less than 2%; Sodium 100 mg/100 gm; Carbohydrates 0%; Fat 0%; Heavy Metals less than 0.005%; Bacteria Test USP/NF bacteria; Calories per Ounce 103.0 calories; Molecular Weight less than 5000. Maximum Amino Acid Content: Alanine 11.0% (1210 mg); Arginine 9.3% (1023 mg); Aspartic acid 6.7% (737 mg); Cystine 0.1% (11 mg); Glutamic Acid 11.4% (1254 mg); Glycine 29.0% (3190 mg); Histidine 1.0% (110 mg); Hydroxyproline 14.5% (1595 mg); Hydroxylysine 1.2% (132 mg); Isoleucine 1.8% (198 mg); Leucine 3.4% (374 mg); Lysine 4.6% (506 mg); Methionine 1.0% (110 mg); Phenylalanine 2.6% (286 mg); Proline 17.6% (1936 mg); Serine 3.8% (418 mg); Threonine 2.2% (242 mg); Tryptophane 0.0% (0 mg); Tyrosine 1.0% (110 mg); Valine 3.3% (363 mg). www.GreatLakesGelatin.com. Manufactured under Great Lakes Gelatin Company's specifications. (These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.)
Ingredients
Hydrolyzed Collagen
Directions
Do not refrigerate. Recommended Dosage: Take two rounded tablespoons (12 gm) twice a day. Recommended Uses: This product has a low molecular weight so it will dissolve in cold, warm, or hot liquids. Collagen Hydrolysate as a pure protein taken before meals may help curb appetite. Enjoy when added to your favorite drink such as coffee, smoothies, non-carbonated beverages or juice.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 43
- Sodium 12mg1%
- Protein 11g
Details
Collagen Dietary Supplement. Hot or cold liquid soluble. Pure unflavored protein. Kosher beef. Great Lakes gelatin. Collagen joint care. Customer Service: 800-232-0328. Collagen Protein: Hydrolyzed collagen can help regulate the body's metabolism by providing protein of low molecular weight that is quickly absorbed in the digestive tract. The rapid absorption and distinctive amino acid groups in this formula will impact a large number of metabolic pathways. The body's natural ability to repair supporting connective tissue (bone, tendons, ligaments, cartilage, skin, hair, and nails) diminishes in one's mid-twenties. Collagen contains amino acids such as glycine, lysine, and proline, which are important amino acids and can be used by the body to build connective tissue structures to support the functions of the cells. Hydrolyzed collagen is the same collagen found naturally in bones, skin, and cartilage. It is a bioactive product containing 90% protein and is easily assimilated by the body. Hydrolyzed collagen is the unique combination of amino acids in concentrated levels. This low molecular weight protein is easily digested which supports the body's natural healing. Collagen Hydrolysate will not congeal because it has been hydrolyzed for quick assimilation into the body. Collagen is important to nitrogen balance, and may prevent age related cartilage damage and collagen loss. Gluten free. No MSG. No GMO. General Analysis: Protein 90-92%; Bloom 0; Viscosity 5.5-7.5; pH 5.0-6.5; Moisture less than 10%; Ash less than 2%; Sodium 100 mg/100 gm; Carbohydrates 0%; Fat 0%; Heavy Metals less than 0.005%; Bacteria Test USP/NF bacteria; Calories per Ounce 103.0 calories; Molecular Weight less than 5000. Maximum Amino Acid Content: Alanine 11.0% (1210 mg); Arginine 9.3% (1023 mg); Aspartic acid 6.7% (737 mg); Cystine 0.1% (11 mg); Glutamic Acid 11.4% (1254 mg); Glycine 29.0% (3190 mg); Histidine 1.0% (110 mg); Hydroxyproline 14.5% (1595 mg); Hydroxylysine 1.2% (132 mg); Isoleucine 1.8% (198 mg); Leucine 3.4% (374 mg); Lysine 4.6% (506 mg); Methionine 1.0% (110 mg); Phenylalanine 2.6% (286 mg); Proline 17.6% (1936 mg); Serine 3.8% (418 mg); Threonine 2.2% (242 mg); Tryptophane 0.0% (0 mg); Tyrosine 1.0% (110 mg); Valine 3.3% (363 mg). www.GreatLakesGelatin.com. Manufactured under Great Lakes Gelatin Company's specifications. (These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.)
Ingredients
Hydrolyzed Collagen
Directions
Do not refrigerate. Recommended Dosage: Take two rounded tablespoons (12 gm) twice a day. Recommended Uses: This product has a low molecular weight so it will dissolve in cold, warm, or hot liquids. Collagen Hydrolysate as a pure protein taken before meals may help curb appetite. Enjoy when added to your favorite drink such as coffee, smoothies, non-carbonated beverages or juice.
Common questions
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