Fun & yum.
Noodles: Wheat Flour, Modified Starch, Palm Oil, Salt, Gluten. Soup Base: Salt, Mono Sodium Glutamate, Sugar, Capsicum Powder, Soybean Sauce Powder, Yeast Ex Powder, Black Papper, Ginger Powder, Red Pepper, Bean Protein. Dried Vegetables: Green Onion, Mushroom, Carrot, Red Pepper, Cabbage.
Cooking Instructions: 1. Preboil 550cc (2-3/4 coupes) of water in a pot. Put noodle, soup base into the pot and keep boiling for about 3 minutes. 2. Add the kimchi, if you like and enjoy.
Best before: Printed on the package.
Fun & yum.
Noodles: Wheat Flour, Modified Starch, Palm Oil, Salt, Gluten. Soup Base: Salt, Mono Sodium Glutamate, Sugar, Capsicum Powder, Soybean Sauce Powder, Yeast Ex Powder, Black Papper, Ginger Powder, Red Pepper, Bean Protein. Dried Vegetables: Green Onion, Mushroom, Carrot, Red Pepper, Cabbage.
Cooking Instructions: 1. Preboil 550cc (2-3/4 coupes) of water in a pot. Put noodle, soup base into the pot and keep boiling for about 3 minutes. 2. Add the kimchi, if you like and enjoy.
Best before: Printed on the package.