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Blake's Chicken Pot Pie, Gluten-Free
Blake's Chicken Pot Pie, Gluten-Free
8 ozPopular item
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About
Details
At last - everyone can enjoy true comfort food with BLAKE’S All-Natural Gluten-Free Chicken Pot Pie. This gluten-free and milk-free recipe features white meat chicken, made-from-scratch gravy, garden vegetables and a warm, flaky crust that is sure to be a weeknight favorite. BLAKE’S uses only the finest ingredients with no artificial flavors, colors, preservatives or ingredients, including white meat chicken raised without antibiotics. Heat the chicken pot pie frozen meal in the microwave or oven for a warm, delicious dinner that’s ready in just minutes. With BLAKE’S Gluten-Free Chicken Pot Pie, preparing a weeknight meal full of homemade flavor is easy as pie.
Ingredients
Gravy (water, Corn Starch, Chicken Flavor [chicken Broth, Salt, Chicken Fat], White Rice Flour, Canola Oil, Salt, Natural Flavorings, Turmeric), Gluten Free Crust (brown Rice Flour, Palm Oil, Water, Sugar, Tapioca Starch, Potato Starch, Sea Salt, Baking Powder [cream Of Tartar, Baking Soda, Tapioca Starch]), Seasoned Cooked Chicken (white Meat Chicken, Water, Olive Oil, Brown Sugar, Sea Salt, Natural Flavorings), Potatoes, Carrots, Peas
Directions
Directions for Cooking: For best results cook in conventional oven. Conventional oven directions. Do not cook in toaster oven. Preheat oven to 400 degrees F. Remove box and overwrap. Place on a baking sheet and cook 38 to 40 minutes. Carefully remove from oven. Check that food is cooked thoroughly. Cover baking sheet with foil for easy clean up. Microwave oven directions cook only one at a time. Developed with 1100-watt microwave ovens. Remove box and overwrap. Place on a microwave-safe plate and cook on high 6 to 7 minutes. Gravy may be bubbling over. Carefully remove from microwave. Check that food is cooked thoroughly.
Food must be cooked thoroughly to 165 degrees F. Keep frozen. Do not thaw.
Keep frozen; cook thoroughly.
Warnings
Contains: soy.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 360
- Total Fat 15g23%
- Saturated Fat 6g30%
- Trans Fat 0g
- Polyunsaturated Fat 4g
- Monounsaturated Fat 6g
- Cholesterol 30mg10%
- Sodium 930mg39%
- Total Carbohydrate 45g15%
- Dietary Fiber 3g12%
- Sugars 7g
- Protein 10g
Details
At last - everyone can enjoy true comfort food with BLAKE’S All-Natural Gluten-Free Chicken Pot Pie. This gluten-free and milk-free recipe features white meat chicken, made-from-scratch gravy, garden vegetables and a warm, flaky crust that is sure to be a weeknight favorite. BLAKE’S uses only the finest ingredients with no artificial flavors, colors, preservatives or ingredients, including white meat chicken raised without antibiotics. Heat the chicken pot pie frozen meal in the microwave or oven for a warm, delicious dinner that’s ready in just minutes. With BLAKE’S Gluten-Free Chicken Pot Pie, preparing a weeknight meal full of homemade flavor is easy as pie.
Ingredients
Gravy (water, Corn Starch, Chicken Flavor [chicken Broth, Salt, Chicken Fat], White Rice Flour, Canola Oil, Salt, Natural Flavorings, Turmeric), Gluten Free Crust (brown Rice Flour, Palm Oil, Water, Sugar, Tapioca Starch, Potato Starch, Sea Salt, Baking Powder [cream Of Tartar, Baking Soda, Tapioca Starch]), Seasoned Cooked Chicken (white Meat Chicken, Water, Olive Oil, Brown Sugar, Sea Salt, Natural Flavorings), Potatoes, Carrots, Peas
Directions
Directions for Cooking: For best results cook in conventional oven. Conventional oven directions. Do not cook in toaster oven. Preheat oven to 400 degrees F. Remove box and overwrap. Place on a baking sheet and cook 38 to 40 minutes. Carefully remove from oven. Check that food is cooked thoroughly. Cover baking sheet with foil for easy clean up. Microwave oven directions cook only one at a time. Developed with 1100-watt microwave ovens. Remove box and overwrap. Place on a microwave-safe plate and cook on high 6 to 7 minutes. Gravy may be bubbling over. Carefully remove from microwave. Check that food is cooked thoroughly.
Food must be cooked thoroughly to 165 degrees F. Keep frozen. Do not thaw.
Keep frozen; cook thoroughly.
Warnings
Contains: soy.
Common questions
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