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Daiya Dairy Free Italian Herbs & Cheeze Style Vegetable Crust Gluten Free Pizza
Daiya Dairy Free Italian Herbs & Cheeze Style Vegetable Crust Gluten Free Pizza
Daiya Dairy Free Italian Herbs & Cheeze Style Vegetable Crust Gluten Free Pizza
Daiya Dairy Free Italian Herbs & Cheeze Style Vegetable Crust Gluten Free Pizza
Daiya Dairy Free Italian Herbs & Cheeze Style Vegetable Crust Gluten Free Pizza
Daiya Dairy Free Italian Herbs & Cheeze Style Vegetable Crust Gluten Free Pizza

Daiya Dairy Free Italian Herbs & Cheeze Style Vegetable Crust Gluten Free Pizza

13.5 oz
Daiya Dairy Free Italian Herbs & Cheeze Style Vegetable Crust Gluten Free Pizza

Daiya Dairy Free Italian Herbs & Cheeze Style Vegetable Crust Gluten Free Pizza

13.5 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Gone are the days of pizza crusts being left on the plate! We've paired a sweet potato, spinach and cauliflower pizza crust with our best ever plant based shredded cheese to provide a truly memorable gluten free vegan pizza experience for all the family.

Ciao bella! Say hello to our indulgent Italian Herbs and Cheeze Style plant based pizza. Gluten free vegetable pizza crust, layered with shredded dairy free parmesan and mozzarella cheese along with feta style crumbles and Italian herbs. Buon appetito!

PLANT BASED PERFECTION - Living a vegan lifestyle? You'll be glad to know that your Daiya Vegetable Crust Pizzas are Certified Plant-Based and contain no animal products or by-products.

ALLERGY-FRIENDLY PIZZA - Invite everyone to the table with Daiya's plant based pizzas. Our Vegetable Crust Pizzas are free from dairy, gluten, soy, eggs, and peanuts. Plus, they are Non-GMO Project certified and Certified Gluten-Free.

PARTY PLEASERS - Daiya gluten free pizzas are perfect for family night, study sessions, or lunchbox fillers. Stock a few of our dairy free pizzas in the freezer for when you fancy a delicious vegan snack!

DELIGHTFULLY DAIRY FREE CHEESE - Finally, gooey-ooey vegan cheese that melts, stretches and tastes just like the old fashioned kind.

TRY ALL 3 FLAVORS - Three family favorites: Mediterranean, Meatless Pepperoni with Jalapeño and Italian Herbs & Cheeze Style.


Ingredients

Gluten-free Crust (water, Vegetable Blend (cauliflower, Sweet Potato, Spinach), Tapioca Starch, Rice Flour, Potato Starch, Chickpea Flour, Rice Starch, Milled Flaxseed, Olive Oil, Cane Sugar, Yeast, Psyllium, Guar Gum, Sea Salt), Mozzarella, Parmesan And Feta Style Cheeze Blend (filtered Water, Tapioca Starch, Coconut Oil, Potato Starch, Expeller Pressed: Canola And/or Safflower Oil, Vegan Natural Flavors, Salt, Chickpea Protein, Tricalcium Phosphate, Lactic Acid (vegan), Potato Protein, Konjac Gum, Pea Starch, Xanthan Gum, Yeast Extract, Fruit And/or Vegetable Juice Color, Vegan Enzyme, Inactive Yeast), Tomato Basil Sauce (water, Tomatoes, Olive Oil, Basil, Black Pepper, Garlic, Oregano, Salt), Oregano, Parsley.


Directions

CONVENTIONAL OVEN: Preheat oven to 450°F (232°C). Remove overwrap plastic. Place frozen pizza directly on middle oven rack. Bake pizza for 9-13 minutes, or until crust is golden brown and no longer floppy. Check pizza after 9 minutes. CONVECTION OVEN: Preheat oven to 425°F (218°C). Remove overwrap plastic. Place frozen pizza directly on middle oven rack. Bake pizza for 9-13 minutes, or until crust is golden brown and no longer floppy. Check pizza after 9 minutes.

Nutrition

Nutrition Facts

Serving Size 127.00 g
Servings Per Container about 3
  • Amount Per Serving
  • Calories 370
    • Total Fat 15g23%daily value
    • Total FatSaturated Fat 7g35%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 690mg29%daily value
    • Total Carbohydrate 56g19%daily value
    • Total CarbohydrateDietary Fiber 4g16%daily value
    • Total CarbohydrateSugars 4g
    • Protein 4g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Gone are the days of pizza crusts being left on the plate! We've paired a sweet potato, spinach and cauliflower pizza crust with our best ever plant based shredded cheese to provide a truly memorable gluten free vegan pizza experience for all the family.

Ciao bella! Say hello to our indulgent Italian Herbs and Cheeze Style plant based pizza. Gluten free vegetable pizza crust, layered with shredded dairy free parmesan and mozzarella cheese along with feta style crumbles and Italian herbs. Buon appetito!

PLANT BASED PERFECTION - Living a vegan lifestyle? You'll be glad to know that your Daiya Vegetable Crust Pizzas are Certified Plant-Based and contain no animal products or by-products.

ALLERGY-FRIENDLY PIZZA - Invite everyone to the table with Daiya's plant based pizzas. Our Vegetable Crust Pizzas are free from dairy, gluten, soy, eggs, and peanuts. Plus, they are Non-GMO Project certified and Certified Gluten-Free.

PARTY PLEASERS - Daiya gluten free pizzas are perfect for family night, study sessions, or lunchbox fillers. Stock a few of our dairy free pizzas in the freezer for when you fancy a delicious vegan snack!

DELIGHTFULLY DAIRY FREE CHEESE - Finally, gooey-ooey vegan cheese that melts, stretches and tastes just like the old fashioned kind.

TRY ALL 3 FLAVORS - Three family favorites: Mediterranean, Meatless Pepperoni with Jalapeño and Italian Herbs & Cheeze Style.


Ingredients

Gluten-free Crust (water, Vegetable Blend (cauliflower, Sweet Potato, Spinach), Tapioca Starch, Rice Flour, Potato Starch, Chickpea Flour, Rice Starch, Milled Flaxseed, Olive Oil, Cane Sugar, Yeast, Psyllium, Guar Gum, Sea Salt), Mozzarella, Parmesan And Feta Style Cheeze Blend (filtered Water, Tapioca Starch, Coconut Oil, Potato Starch, Expeller Pressed: Canola And/or Safflower Oil, Vegan Natural Flavors, Salt, Chickpea Protein, Tricalcium Phosphate, Lactic Acid (vegan), Potato Protein, Konjac Gum, Pea Starch, Xanthan Gum, Yeast Extract, Fruit And/or Vegetable Juice Color, Vegan Enzyme, Inactive Yeast), Tomato Basil Sauce (water, Tomatoes, Olive Oil, Basil, Black Pepper, Garlic, Oregano, Salt), Oregano, Parsley.


Directions

CONVENTIONAL OVEN: Preheat oven to 450°F (232°C). Remove overwrap plastic. Place frozen pizza directly on middle oven rack. Bake pizza for 9-13 minutes, or until crust is golden brown and no longer floppy. Check pizza after 9 minutes. CONVECTION OVEN: Preheat oven to 425°F (218°C). Remove overwrap plastic. Place frozen pizza directly on middle oven rack. Bake pizza for 9-13 minutes, or until crust is golden brown and no longer floppy. Check pizza after 9 minutes.


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Yes, Daiya Dairy Free Italian Herbs & Cheeze Style Vegetable Crust Gluten Free Pizza is gluten-free.

Daiya Dairy Free Italian Herbs & Cheeze Style Vegetable Crust Gluten Free Pizza has 370.0 calories.

Daiya Dairy Free Italian Herbs & Cheeze Style Vegetable Crust Gluten Free Pizza has 56.0 carbs.

Daiya Dairy Free Italian Herbs & Cheeze Style Vegetable Crust Gluten Free Pizza has 4.0 grams of sugar.

Daiya Dairy Free Italian Herbs & Cheeze Style Vegetable Crust Gluten Free Pizza has 15.0 grams of fat.

Daiya Dairy Free Italian Herbs & Cheeze Style Vegetable Crust Gluten Free Pizza has 690.0 grams of sodium.