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Golden Curry Sauce Mix, Golden Curry, Hot
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Golden Curry Sauce Mix, Golden Curry, Hot

8.4 oz
WegmansCostcoGiant FoodALDIFood LionSprouts Farmers MarketSam's ClubHarris TeeterTotal Wine & MoreShoppersThe Fresh MarketCVS Pharmacy®HMartBalducci'sPetco

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Details

No meat contained. 12 servings (6 servings x 2). Product of Japan.


Ingredients

Wheat Flour, Edible Oils (palm Oil, Canola Oil), Salt, Sugar Curry Powder, Spices, Caramel, Monosodium Glutamate, Malic Acid, Disodium Guanylate, Disodium Inosinate.


Warnings

Refrigerate after Opening


Directions

Keep refrigerated in airtight container after opening. Suggestion of Ingredients (12 Servings): 2-3 lb lean beef (or chicken, lamb, shrimp). 2-1/2 lb onions. 4 tbsp cooking oil. 6 cups water. 1 box S&B Golden Curry Sauce Mix. 1. Cut lean beef (or chicken, lamb, shrimp) into cubes and chop onions finely. 2. Stir-fry meat and onions in oil or butter in a large skillet until onions are lightly browned, approx 3 min if you wish, add carrots, celery, bell pepper or other vegetables. 3. Add water and bring to a boil. Reduce heat, cover and simmer until meat is tender, approx 15 min. 4. Remove from heat, break S&B Golden Curry Sauce Mix into pieces and add them to the skillet, stir until completely melted. Simmer 5 min, stirring constantly. 5. Serve hot over rice or noodles. For half pack cooking (6 servings): Use half amount of ingredients with 3-1/3 cups water. Microwave (600 W): 1. Put chopped onions and 4 tbsp of oil into 2-1/2 quart deep microwave-proof casserole. Microwave on High for 10 min. 2. Add beef and 3-1/3 cups of water. Microwave uncovered on High for another 7 min. 3. Break S&B Golden Curry Sauce Mix into pieces and dissolve them in the mixture. 4. Microwave uncovered on High for another 10 min stirring frequently. Let stand 1 min to thicken.

Nutrition Facts

Serving Size 20.00 g
Servings Per Container 12
  • Amount Per Serving
  • Calories 110.0
    • Total Fat 7g11%daily value
    • Total FatSaturated Fat 4g20%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 860mg36%daily value
    • Total Carbohydrate 8g3%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 2g
    • Protein 1g
Percent Daily Values are based on a 2,000 calorie diet.

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