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Samyang Foods Co., Ltd Buldak Topokki Carbonara Hot Chicken Flavor Rice Cakes With Spicy Sauce Bowl
Samyang Foods Co., Ltd Buldak Topokki Carbonara Hot Chicken Flavor Rice Cakes With Spicy Sauce Bowl
179 g
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About
Details
Hochi (Buldak trade character).
Ingredients
Rice Cakes: Rice, Salt, Ethyl Alcohol(to Protect Quality), Sauce Packet: Water, Artificial Chicken Flavor Powder(Corn Syrup, Disodium 5'-Ribonucleotide, Artificial Flavor, Dextrin, Dextrose Anhydrous, Yeast Extract, Egg, Maltodextrin, Salt), Soy Sauce (Defatted Soybeans, Water, Salt, Wheat), Sugar, Chili Pepper Powder, Red Pepper Powder, Soybean Oil, Onion, Red Pepper Seed Oil Mix(Chili Pepper Oil, Corn Oil), Monosodium Glutamate, Garlic, Food Starch-Modified, Capsicum Oleoresin, Paprika Oleoresin (Color), Black Pepper Powder, Curry Powder (Cumin, Salt, Dextrose, Red Pepper, Clove, Nutmeg, Rosemary, Paprika Oleoresin (Color)), Lactobacillus Fermented Powder, Powder Packet: Milk Powder, Cheese Powder[Mozzarella Cheese (Milk, Cheese Cultures, Salt, Enzymes), Palm Oil, Skim Milk Powder, Whey Powder, Dextrin, Annatto Extract(Color)], Garlic, Butter, Food Starch-Modified, Sugar, Artificial Chicken 3 Flavor Powder(Maltodextrin, Salt, Corn Starch, Sugar, Yeast Extract, Egg, Disodium 5'-Ribonucleotide), Soybean Oil, Capsicum Oleoresin, Black Pepper Powder, Parsley, Basil.
Directions
Microwave in use: 1000W: 2min 30s; 700W: 3min 30s. Cooking directions: 1. Put the rice cake and sauce in the cup. 2. Pour the hot water up to the inner line. 3. Use microwave oven and heat up to 2 mins and 30 secs(1000w) or 3 mins and 30 secs(700w) with the lid on. 4. Put powder packet, stir well and serve. Caution: Product will be hot. Caution: Hot water.
Best if used by date mentioned on the bottom of cup.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 440
- Total Fat 4.5g7%
- Saturated Fat 1.5g8%
- Cholesterol 0mg0%
- Sodium 590mg25%
- Total Carbohydrate 91g30%
- Dietary Fiber 8g32%
- Sugars 8g
- Protein 8g
Details
Hochi (Buldak trade character).
Ingredients
Rice Cakes: Rice, Salt, Ethyl Alcohol(to Protect Quality), Sauce Packet: Water, Artificial Chicken Flavor Powder(Corn Syrup, Disodium 5'-Ribonucleotide, Artificial Flavor, Dextrin, Dextrose Anhydrous, Yeast Extract, Egg, Maltodextrin, Salt), Soy Sauce (Defatted Soybeans, Water, Salt, Wheat), Sugar, Chili Pepper Powder, Red Pepper Powder, Soybean Oil, Onion, Red Pepper Seed Oil Mix(Chili Pepper Oil, Corn Oil), Monosodium Glutamate, Garlic, Food Starch-Modified, Capsicum Oleoresin, Paprika Oleoresin (Color), Black Pepper Powder, Curry Powder (Cumin, Salt, Dextrose, Red Pepper, Clove, Nutmeg, Rosemary, Paprika Oleoresin (Color)), Lactobacillus Fermented Powder, Powder Packet: Milk Powder, Cheese Powder[Mozzarella Cheese (Milk, Cheese Cultures, Salt, Enzymes), Palm Oil, Skim Milk Powder, Whey Powder, Dextrin, Annatto Extract(Color)], Garlic, Butter, Food Starch-Modified, Sugar, Artificial Chicken 3 Flavor Powder(Maltodextrin, Salt, Corn Starch, Sugar, Yeast Extract, Egg, Disodium 5'-Ribonucleotide), Soybean Oil, Capsicum Oleoresin, Black Pepper Powder, Parsley, Basil.
Directions
Microwave in use: 1000W: 2min 30s; 700W: 3min 30s. Cooking directions: 1. Put the rice cake and sauce in the cup. 2. Pour the hot water up to the inner line. 3. Use microwave oven and heat up to 2 mins and 30 secs(1000w) or 3 mins and 30 secs(700w) with the lid on. 4. Put powder packet, stir well and serve. Caution: Product will be hot. Caution: Hot water.
Best if used by date mentioned on the bottom of cup.
Common questions
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