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Make delicious, vegan tom yum soup in minutes with Mekhala's Organic Tom Yum Paste. Fresh and tangy, Mekhala's authentically stone ground paste is incredibly easy to use, and makes cooking Thai food simple and quick.
Each jar contains concentrated paste made with wholesome ingredients sourced from small organic farms in northern Thailand. 8 to 10 servings per jar.
Easy Tom Yum Soup Recipe:
Simmer 2 heaped tsp paste with 1 cup stock and ingredients of choice (prawn, chicken, tofu, mushroom). Or use as marinade or stir fry.
Ideal with mushrooms, tofu, and seafood.
Spice level: 2 chilies (Medium Spice).
Certified USDA and EU Organic
Vegan / 100% Plant-Based
Gluten-free
Oil-free
Nut-free
No refined sugar
Dairy-free
Non-GMO
All Natural
Whole30 friendly
Keto friendly - 2g net carbs per serving.
Made in an animal, nut, gluten and dairy free facility.
For recipe ideas and more, visit: www.mekhalaliving.com.
Proudly Asian & women-founded, Mekhala is dedicated to creating a better life with great, wholesome and sustainable Asian products. The products you enjoy are made at our own facility in Chiang Mai, where we provide good working conditions and fair practices for women from the marginalized Burmese Shan community.
• Certified USDA and EU Organic
• Easy to use: just add 2 heaped tsp paste to your favorite ingredients, pasta, fried rice or noodles and stir fry, or marinade use as a marinade, or soup
• Clean and healthy: vegan / plant-based, gluten-free, oil-free, nut-free, refined sugar-free; no artificial flavors, preservatives or colors
• Versatile: use as marinade, stir fry or soup
Ingredients
Lime Juice*, Shallots*, Gluten-Free Soy Sauce* (Brown Rice*, Soybeans*, Salt, Water), Lemongrass*, Galangal*, Himalayan Pink Salt, Coconut Sugar*, Red Chilli*, Kaffir Lime Leaves*, Dried Red Chilli*
(*Organic ingredients)
Directions
Recipe suggestion: Vegan Tom Yum Soup (serves 1-2) Simmer 2 heaped tsp Mekhala tom yum Paste 1 cups broth/stock and ingredients of choice (eg. tofu, mushroom, veggies)
Warnings
Produced in a facility that does not process nuts.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 10
- Total Fat 0g0%
- Saturated Fat 0g0%
- Cholesterol 0mg0%
- Sodium 580mg24%
- Total Carbohydrate 2g1%
- Dietary Fiber 1g4%
- Sugars 1g
- Protein 0g
Details
Make delicious, vegan tom yum soup in minutes with Mekhala's Organic Tom Yum Paste. Fresh and tangy, Mekhala's authentically stone ground paste is incredibly easy to use, and makes cooking Thai food simple and quick.
Each jar contains concentrated paste made with wholesome ingredients sourced from small organic farms in northern Thailand. 8 to 10 servings per jar.
Easy Tom Yum Soup Recipe:
Simmer 2 heaped tsp paste with 1 cup stock and ingredients of choice (prawn, chicken, tofu, mushroom). Or use as marinade or stir fry.
Ideal with mushrooms, tofu, and seafood.
Spice level: 2 chilies (Medium Spice).
Certified USDA and EU Organic
Vegan / 100% Plant-Based
Gluten-free
Oil-free
Nut-free
No refined sugar
Dairy-free
Non-GMO
All Natural
Whole30 friendly
Keto friendly - 2g net carbs per serving.
Made in an animal, nut, gluten and dairy free facility.
For recipe ideas and more, visit: www.mekhalaliving.com.
Proudly Asian & women-founded, Mekhala is dedicated to creating a better life with great, wholesome and sustainable Asian products. The products you enjoy are made at our own facility in Chiang Mai, where we provide good working conditions and fair practices for women from the marginalized Burmese Shan community.
• Certified USDA and EU Organic
• Easy to use: just add 2 heaped tsp paste to your favorite ingredients, pasta, fried rice or noodles and stir fry, or marinade use as a marinade, or soup
• Clean and healthy: vegan / plant-based, gluten-free, oil-free, nut-free, refined sugar-free; no artificial flavors, preservatives or colors
• Versatile: use as marinade, stir fry or soup
Ingredients
Lime Juice*, Shallots*, Gluten-Free Soy Sauce* (Brown Rice*, Soybeans*, Salt, Water), Lemongrass*, Galangal*, Himalayan Pink Salt, Coconut Sugar*, Red Chilli*, Kaffir Lime Leaves*, Dried Red Chilli*
(*Organic ingredients)
Directions
Recipe suggestion: Vegan Tom Yum Soup (serves 1-2) Simmer 2 heaped tsp Mekhala tom yum Paste 1 cups broth/stock and ingredients of choice (eg. tofu, mushroom, veggies)
Warnings
Produced in a facility that does not process nuts.
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