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Thick and soft for a chewy and tender bite. US inspected and passed by Department of Agriculture. Real. Enjoy our Pepperoni Pizza - rich tomato sauce topped with zesty pepperoni and a luscious blend of mozzarella, asiago, parmesan & romano cheeses. Try all our delicious flavor and crust varieties! 100% guaranteed quality & satisfaction. www.safeway.com. Please recycle.
Crust (wheat Flour, Water, Soybean Oil, Sugar, Corn Meal, Vital Wheat Gluten, Yeast, Dough Conditioners [datem, Ascorbic Acid, Enzymes, Sodium Stearoyl Lactylate], Salt, Sodium Bicarbonate, Sodium Aluminium Phosphate, Dextrose, Artificial Flavor, Soy Lecithin [processing Aid]), Sauce (water, Tomato Paste, Sugar, Salt, Spices, Onion Powder, Xanthan Gum, Garlic Powder), Cheeses (whole Milk Mozzarella Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Parmesan And Romano Cheese Blend [both Made From Pasteurized Cow's Milk, Chees: Culture, Salt, Enzymes], Asiago Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes]), Pepperoni (pork And Beef, Salt, Flavoring, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Natural Smoke Flavor, Sodium Erythorbate, Sodium Nitrite, Bha, Bht, Citric Acid).
Keep frozen. Cook thoroughly. Preparation: For food safety and quality, follow these cooking instructions. Product needs to be thoroughly cooked. Do not thaw or eat before cooking. For Crispier Crust: 1. Preheat oven to 425 degrees F. 2. Remove pizza from all packaging. 3. Place pizza directly on the rack in center position. 4. Check pizza at 20 minutes; pizza may require up to 25 minutes of total baking time. Pizza is done when cheese is melted and edges are golden brown. Let pizza stand 3 minutes before serving. For Softer Crust (or High Altitude): 1. Preheat oven to 400 degrees F. 2. Remove pizza from all packaging. 3. Place pizza directly on cookie sheet on oven rack in center position. 4. Check pizza at 20 minutes; pizza may require up to 23 minutes of total baking time. Pizza is done when cheese is melted and edges are golden brown. Let pizza stand 3 minutes before serving. Since ovens vary in temperature and power, these instructions are guidelines only.
Contains: wheat, soy, milk.
Thick and soft for a chewy and tender bite. US inspected and passed by Department of Agriculture. Real. Enjoy our Pepperoni Pizza - rich tomato sauce topped with zesty pepperoni and a luscious blend of mozzarella, asiago, parmesan & romano cheeses. Try all our delicious flavor and crust varieties! 100% guaranteed quality & satisfaction. www.safeway.com. Please recycle.
Crust (wheat Flour, Water, Soybean Oil, Sugar, Corn Meal, Vital Wheat Gluten, Yeast, Dough Conditioners [datem, Ascorbic Acid, Enzymes, Sodium Stearoyl Lactylate], Salt, Sodium Bicarbonate, Sodium Aluminium Phosphate, Dextrose, Artificial Flavor, Soy Lecithin [processing Aid]), Sauce (water, Tomato Paste, Sugar, Salt, Spices, Onion Powder, Xanthan Gum, Garlic Powder), Cheeses (whole Milk Mozzarella Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Parmesan And Romano Cheese Blend [both Made From Pasteurized Cow's Milk, Chees: Culture, Salt, Enzymes], Asiago Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes]), Pepperoni (pork And Beef, Salt, Flavoring, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Natural Smoke Flavor, Sodium Erythorbate, Sodium Nitrite, Bha, Bht, Citric Acid).
Keep frozen. Cook thoroughly. Preparation: For food safety and quality, follow these cooking instructions. Product needs to be thoroughly cooked. Do not thaw or eat before cooking. For Crispier Crust: 1. Preheat oven to 425 degrees F. 2. Remove pizza from all packaging. 3. Place pizza directly on the rack in center position. 4. Check pizza at 20 minutes; pizza may require up to 25 minutes of total baking time. Pizza is done when cheese is melted and edges are golden brown. Let pizza stand 3 minutes before serving. For Softer Crust (or High Altitude): 1. Preheat oven to 400 degrees F. 2. Remove pizza from all packaging. 3. Place pizza directly on cookie sheet on oven rack in center position. 4. Check pizza at 20 minutes; pizza may require up to 23 minutes of total baking time. Pizza is done when cheese is melted and edges are golden brown. Let pizza stand 3 minutes before serving. Since ovens vary in temperature and power, these instructions are guidelines only.
Contains: wheat, soy, milk.