Banquet Brown ‘N Serve Original Fully Cooked Sausage Links Frozen Meat is made with pork, turkey, and a special blend of spices and seasonings. Banquet Brown ‘N Serve Vermont Maple Sausage Links are gluten free and have 7 grams of protein per serving. Prepare the frozen sausages in a skillet or in a microwave. Keep sausage frozen.
Pork, Mechanically Separated Turkey, Water, Soy Protein Concentrate, Contains Less Than 2% Of: Salt, Flavorings, Sugar, Dextrose, Citric Acid, Bha, Bht.
Keep frozen. For Food Safety and Quality: Keep frozen. Stove tops and microwave ovens vary. Adjust heating times as needed. Skillet (Recommended preparation): 1. Place frozen links and 3 tablespoons water in unheated skillet. Cover and heat over medium heat 5 minutes. 2. Uncover skillet and heat another 2 minutes. Turn links often to brown. Microwave Oven (Tested in 1100 watt oven): 1. Place frozen links on paper towel on microwave-safe dish, leaving space between links. 2. Heat on high power. 5 links: 1 minute. 10 links: 2 minutes. 3. Rearrange the 10 links halfway through heating for more even temperatures. After opening, keep frozen.
Serving Size54.00 g
Servings Per ContainerABOUT 3.5
Amount Per Serving
% Daily Value
Total Fat 16g25%daily value
Total FatSaturated Fat 5g25%daily value
Total FatTrans Fat 0g
Total FatPolyunsaturated Fat 3.5g
Total FatMonounsaturated Fat 7g
Cholesterol 30mg10%daily value
Sodium 410mg17%daily value
Total Carbohydrate 2g1%daily value
Total CarbohydrateDietary Fiber 0g0%daily value
Total CarbohydrateSugars 1g
Percent Daily Values are based on a 2,000 calorie diet.
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