Bring the creamy goodness of almondmilk to your pantry with Silk Shelf-Stable Vanilla Almondmilk. Kissed with a delicate hint of vanilla, this almondmilk is delicious whether it’s poured over cereal, added to your favorite recipes, or enjoyed straight out of the glass. It makes a perfect non-dairy alternative to milk, and is totally free of dairy, soy, lactose, gluten, casein, egg, and MSG. Silk Almondmilk provides vitamin E and contains 50% more calcium than dairy milk.* And since it comes in special, shelf-stable packaging, this vanilla nutmilk will keep fresh at room temperature, unopened, until the date code: no refrigeration necessary!
*Silk Vanilla Almondmilk: 450mg of calcium per cup; reduced fat dairy milk: 293mg of calcium per cup. USDA National Nutrient Database for Standard Reference. Data consistent with typical reduced fat dairy milk.
• Shelf-stable vanilla almondmilk singles
• 0g saturated fat per serving, with no cholesterol
• Provides vitamin E and 50% more calcium than dairy milk
• Non-GMO Project Verified
• Free of dairy, lactose, soy, gluten, casein, egg, and MSG