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Red Baron Rotini with Meat Sauce
Red Baron Rotini with Meat Sauce

Red Baron Rotini with Meat Sauce

30 oz
Red Baron Rotini with Meat Sauce

Red Baron Rotini with Meat Sauce

30 oz

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About

Details

Beef, Italian sausage and rotini in a hearty sauce topped with mozzarella cheese. Quick bake - in under 30 minutes! Serves 4. US inspected and passed by Department of Agriculture. Pizzeria style. Bring home that pizzeria taste. Made in USA.


Ingredients

Meat Sauce (Water, Cooked Beef Topping [Beef, Water, Textured Vegetable Protein {Soy Flour, Salt}, Salt, Spices, Sugar], Tomato Paste, Diced Tomatoes [Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride], Cooked Italian Sausage [Pork, Water, Spices, Salt, Corn Syrup Solids, Paprika, Natural Flavoring, and Sugar], Beef Base [Roasted Beef and Concentrated Beef Stock, Hydrolyzed Protein {Corn Gluten, Soy, Corn and Wheat}, Corn Oil, Sugar, Maltodextrin, Yeast Extract, Caramel Color, Natural Flavoring, Salt, Sulfites], Corn Syrup Solids, Onions, Corn Oil, Modified Food Starch, Caramel Color, Salt, Carrots, Citric Acid, Celery, Sugar, Spices, Onion Powder, Xanthan Gum, Dried Orange Pulp), Enriched Rotini Pasta (Water, Semolina [Wheat], Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin and Folic Acid), Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Vinegar, Enzymes, Natamycin [a Natural Mold Inhibitor]).


Directions

Keep frozen. Cook before serving. For food safety and quality, cook before eating to an internal temperature of 160 degrees F. 1. Preheat oven to 425 degrees F. 2. Remove clear film cover from pan. Place pasta in pan onto rack in middle position. 3. Bake 27-29 minutes (Internal temperature should be 160 degrees F). 4. Remove from oven and let stand 2 minutes before serving. Caution: Product may be hot.


Warnings

Contains: soy, wheat, and milk. Oven temperature should not exceed 425 degrees F. Do not prepare product in microwave or toaster oven. Tray may buckle upon removal from oven. A baking sheet may be used to prevent buckling but must be preheated at the lowest rack position to ensure 160 degrees F is reached in 27-29 minutes. Do not reuse tray. Do not refreeze. Refrigerate or discard any unused portion immediately.

Nutrition

Nutrition Facts

Serving Size 1.0 Cup
Servings Per Container 4
  • Amount Per Serving
  • Calories 280
    • Total Fat 10g15%daily value
    • Total FatSaturated Fat 3g15%daily value
    • Total FatTrans Fat 0.5g
    • Cholesterol 20mg7%daily value
    • Sodium 15000mg625%daily value
    • Total Carbohydrate 31g10%daily value
    • Total CarbohydrateDietary Fiber 2g8%daily value
    • Total CarbohydrateSugars 5g
    • Protein 15g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Beef, Italian sausage and rotini in a hearty sauce topped with mozzarella cheese. Quick bake - in under 30 minutes! Serves 4. US inspected and passed by Department of Agriculture. Pizzeria style. Bring home that pizzeria taste. Made in USA.


Ingredients

Meat Sauce (Water, Cooked Beef Topping [Beef, Water, Textured Vegetable Protein {Soy Flour, Salt}, Salt, Spices, Sugar], Tomato Paste, Diced Tomatoes [Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride], Cooked Italian Sausage [Pork, Water, Spices, Salt, Corn Syrup Solids, Paprika, Natural Flavoring, and Sugar], Beef Base [Roasted Beef and Concentrated Beef Stock, Hydrolyzed Protein {Corn Gluten, Soy, Corn and Wheat}, Corn Oil, Sugar, Maltodextrin, Yeast Extract, Caramel Color, Natural Flavoring, Salt, Sulfites], Corn Syrup Solids, Onions, Corn Oil, Modified Food Starch, Caramel Color, Salt, Carrots, Citric Acid, Celery, Sugar, Spices, Onion Powder, Xanthan Gum, Dried Orange Pulp), Enriched Rotini Pasta (Water, Semolina [Wheat], Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin and Folic Acid), Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Vinegar, Enzymes, Natamycin [a Natural Mold Inhibitor]).


Directions

Keep frozen. Cook before serving. For food safety and quality, cook before eating to an internal temperature of 160 degrees F. 1. Preheat oven to 425 degrees F. 2. Remove clear film cover from pan. Place pasta in pan onto rack in middle position. 3. Bake 27-29 minutes (Internal temperature should be 160 degrees F). 4. Remove from oven and let stand 2 minutes before serving. Caution: Product may be hot.


Warnings

Contains: soy, wheat, and milk. Oven temperature should not exceed 425 degrees F. Do not prepare product in microwave or toaster oven. Tray may buckle upon removal from oven. A baking sheet may be used to prevent buckling but must be preheated at the lowest rack position to ensure 160 degrees F is reached in 27-29 minutes. Do not reuse tray. Do not refreeze. Refrigerate or discard any unused portion immediately.


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No, Red Baron Rotini with Meat Sauce is not gluten-free.

Red Baron Rotini with Meat Sauce has 280.0 calories.

Red Baron Rotini with Meat Sauce has 31.0 carbs.

Red Baron Rotini with Meat Sauce has 5.0 grams of sugar.

Red Baron Rotini with Meat Sauce has 10.0 grams of fat.

Red Baron Rotini with Meat Sauce has 15000.0 grams of sodium.