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Noodles with soup mix. Microwave 3 min. Endorsed by professional chefs. American Culinary ChefsBest: 2011 Certified Chefs Best Award. No MSG added (except that which occurs naturally in hydrolyzed vegetable proteins and yeast extract). 0 g trans fat. Made in USA.
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Potato Starch, Modified Potato Starch, Salt, Contains Less Than 2% Of Each Of The Following: Artificial Flavor, Beef Fat*, Black Pepper*, Celery Seed*, Chicken Broth*, Corn Starch, Dehydrated Vegetables (green Onion, Peas, Corn), Dextrose, Disodium Guanylate, Disodium Inosinate, Disodium Succinate, Garlic*, Ginger*, Hydrolyzed Soy Protein, Malic Acid, Maltodextrin, Modified Tapioca Starch, Mushroom*, Natural Flavors, Onion*, Potassium Carbonate, Radish Extract*, Red Chili Pepper*, Riboflavin (color), Rice Bran Oil, Sodium Carbonate, Sodium Phosphates, Soybeans*, Spices, Sugar, Textured Soy Protein (soy Flour, Soy Oil, Salt, Yeast Extract, Hydrolyzed Corn Protein, Natural Flavor, Disodium Inosinate, Disodium Guanylate), Tocopherols (antioxidant), Yeast Extract.
Cooking (Microwave 1000W): 1. Open lid half way. Add soup base. 2. Pour room temperature water up to the inside line. 3. Microwave for 3 minutes. 4. Leave product in the microwave for 1 minute to cool. Stir well and serve. Cooking (Hot Water): 1. Open lid half way. Add soup base. 2. Pour hot water up to the inside line. 3. Close lid for 3 minutes. Stir well, and serve. Caution: Product is very hot after heating. Handle with care to avoid spilling or burning yourself.
Contains wheat and soy. Manufactured in a facility that also processes crustacean shellfish, fish, and milk.
Noodles with soup mix. Microwave 3 min. Endorsed by professional chefs. American Culinary ChefsBest: 2011 Certified Chefs Best Award. No MSG added (except that which occurs naturally in hydrolyzed vegetable proteins and yeast extract). 0 g trans fat. Made in USA.
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Potato Starch, Modified Potato Starch, Salt, Contains Less Than 2% Of Each Of The Following: Artificial Flavor, Beef Fat*, Black Pepper*, Celery Seed*, Chicken Broth*, Corn Starch, Dehydrated Vegetables (green Onion, Peas, Corn), Dextrose, Disodium Guanylate, Disodium Inosinate, Disodium Succinate, Garlic*, Ginger*, Hydrolyzed Soy Protein, Malic Acid, Maltodextrin, Modified Tapioca Starch, Mushroom*, Natural Flavors, Onion*, Potassium Carbonate, Radish Extract*, Red Chili Pepper*, Riboflavin (color), Rice Bran Oil, Sodium Carbonate, Sodium Phosphates, Soybeans*, Spices, Sugar, Textured Soy Protein (soy Flour, Soy Oil, Salt, Yeast Extract, Hydrolyzed Corn Protein, Natural Flavor, Disodium Inosinate, Disodium Guanylate), Tocopherols (antioxidant), Yeast Extract.
Cooking (Microwave 1000W): 1. Open lid half way. Add soup base. 2. Pour room temperature water up to the inside line. 3. Microwave for 3 minutes. 4. Leave product in the microwave for 1 minute to cool. Stir well and serve. Cooking (Hot Water): 1. Open lid half way. Add soup base. 2. Pour hot water up to the inside line. 3. Close lid for 3 minutes. Stir well, and serve. Caution: Product is very hot after heating. Handle with care to avoid spilling or burning yourself.
Contains wheat and soy. Manufactured in a facility that also processes crustacean shellfish, fish, and milk.