Whole Grain Oats, Whole Grain Brown Rice, Whole Corn, Whole Soybeans, Whole Grain Millet, Whole Grain Sorghum, Oat Bran, Sunflower Seeds And Flaxseed
Keeps best refrigerated or frozen. Stovetop: Combine Bob's Red Mill 8 Grain Hot Cereal, water, and salt in a pot. Bring to a boil. Reduce heat to lowest setting and stir well. Cover and cook, stirring occasionally, for 8 minutes. 1 Serving: 1/4 cup cereal, 3/4 cup water, pinch of salt; 2 Servings: 1/2 cup cereal, 1-1/2 cups water, 1/8 tsp salt; 3 Servings: 3/4 cup cereal, 2-1/4 cups water, 1/4 tsp salt; 4 Servings: 1 cup cereal; 3 cups water; 1/4 tsp salt. Microwave: Combine 1/4 cup Bob's Red Mill 8 Grain Hot Cereal, 3/4 cup water and a pinch of salt in a large bowl. Microwave on high for 3 minutes. Stir well. Let sit for 2 minutes. Makes 1 serving.
Manufactured in a facility that uses tree nuts and soy.
Whole Grain Oats, Whole Grain Brown Rice, Whole Corn, Whole Soybeans, Whole Grain Millet, Whole Grain Sorghum, Oat Bran, Sunflower Seeds And Flaxseed
Keeps best refrigerated or frozen. Stovetop: Combine Bob's Red Mill 8 Grain Hot Cereal, water, and salt in a pot. Bring to a boil. Reduce heat to lowest setting and stir well. Cover and cook, stirring occasionally, for 8 minutes. 1 Serving: 1/4 cup cereal, 3/4 cup water, pinch of salt; 2 Servings: 1/2 cup cereal, 1-1/2 cups water, 1/8 tsp salt; 3 Servings: 3/4 cup cereal, 2-1/4 cups water, 1/4 tsp salt; 4 Servings: 1 cup cereal; 3 cups water; 1/4 tsp salt. Microwave: Combine 1/4 cup Bob's Red Mill 8 Grain Hot Cereal, 3/4 cup water and a pinch of salt in a large bowl. Microwave on high for 3 minutes. Stir well. Let sit for 2 minutes. Makes 1 serving.
Manufactured in a facility that uses tree nuts and soy.