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Pillsbury Ready To Bake Refrigerated Sugar Cookie Dough
Pillsbury Ready To Bake Refrigerated Sugar Cookie Dough
Pillsbury Ready To Bake Refrigerated Sugar Cookie Dough
Pillsbury Ready To Bake Refrigerated Sugar Cookie Dough
Pillsbury Ready To Bake Refrigerated Sugar Cookie Dough
Pillsbury Ready To Bake Refrigerated Sugar Cookie Dough

Pillsbury Ready To Bake Refrigerated Sugar Cookie Dough

16.5 oz
Pillsbury Ready To Bake Refrigerated Sugar Cookie Dough

Pillsbury Ready To Bake Refrigerated Sugar Cookie Dough

16.5 oz

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About

Details

So simple, yet so good! Ready To Bake Sugar Cookies are super simple — just peel, slice, place and bake. No measuring, no mixing, no mess. They’re perfect for decorating or straight from the oven. You can even eat them raw. (It’s safe, we promise!) Take a moment during the busyness to enjoy the pure goodness of genuine Pillsbury refrigerated cookie dough with your family. For game nights, school events and, of course, the holiday season, Pillsbury Ready To Bake Sugar Cookies are always ready to make your day. Pair with a cold glass of milk, and dare to dunk!

• HOMEMADE TASTE: Classic sugar cookie dough for any occasion

• NO MIXING, NO MESS: Refrigerated cookie dough is easy to use — just peel, slice, place and bake

• READY IN MINUTES: Warm, fresh-from-the-oven cookies are quick and easy with Pillsbury

• ENDLESS POSSIBILITIES: Perfect for decorating or straight from the oven

• EAT & ENJOY: Pair with cold milk and dare to dunk!

• BOX TOPS FOR EDUCATION: Proud to support schools and teachers as an official participating product


Ingredients

Sugar, Enriched Flour Bleached (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm Oil, Water, Canola Oil. Contains 2% Or Less Of: Eggs, Baking Powder (baking Soda, Sodium Aluminum Phosphate), Salt, Natural Flavor.


Directions

Baking Directions: Heat oven to 350 degrees F (or 325 degrees F for nonstick cookie sheet). Cut dough into 1/2-inch slices. Place 2 inches apart on ungreased cookie sheet. Bake 11 to 14 minutes of until edges are light golden brown. Cool 2 minutes; remove from cookie sheet. Cutuout Cookies: Knead 1/4 cup all-purpose flour into dough. Roll on floured surface until 1/4 inch thick. Cut with 2-1/2 inch cutter. Bake 8 to 11 minutes.

Keep dough refrigerated

Product can be frozen up to 2 months if placed in freezer before the use by date printed on the package. Thaw before opening.


Warnings

Contains wheat and egg ingredients.

Nutrition

Nutrition Facts

Serving Size 29.00 g
Servings Per Container 16
  • Amount Per Serving
  • Calories 110
    • Total Fat 4.5g7%daily value
    • Total FatSaturated Fat 2g10%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 0g
    • Total FatMonounsaturated Fat 0g
    • Cholesterol 5mg2%daily value
    • Sodium 130mg5%daily value
    • Total Carbohydrate 18g6%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 10g
    • Protein 1g
Percent Daily Values are based on a 2,000 calorie diet.

Details

So simple, yet so good! Ready To Bake Sugar Cookies are super simple — just peel, slice, place and bake. No measuring, no mixing, no mess. They’re perfect for decorating or straight from the oven. You can even eat them raw. (It’s safe, we promise!) Take a moment during the busyness to enjoy the pure goodness of genuine Pillsbury refrigerated cookie dough with your family. For game nights, school events and, of course, the holiday season, Pillsbury Ready To Bake Sugar Cookies are always ready to make your day. Pair with a cold glass of milk, and dare to dunk!

• HOMEMADE TASTE: Classic sugar cookie dough for any occasion

• NO MIXING, NO MESS: Refrigerated cookie dough is easy to use — just peel, slice, place and bake

• READY IN MINUTES: Warm, fresh-from-the-oven cookies are quick and easy with Pillsbury

• ENDLESS POSSIBILITIES: Perfect for decorating or straight from the oven

• EAT & ENJOY: Pair with cold milk and dare to dunk!

• BOX TOPS FOR EDUCATION: Proud to support schools and teachers as an official participating product


Ingredients

Sugar, Enriched Flour Bleached (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm Oil, Water, Canola Oil. Contains 2% Or Less Of: Eggs, Baking Powder (baking Soda, Sodium Aluminum Phosphate), Salt, Natural Flavor.


Directions

Baking Directions: Heat oven to 350 degrees F (or 325 degrees F for nonstick cookie sheet). Cut dough into 1/2-inch slices. Place 2 inches apart on ungreased cookie sheet. Bake 11 to 14 minutes of until edges are light golden brown. Cool 2 minutes; remove from cookie sheet. Cutuout Cookies: Knead 1/4 cup all-purpose flour into dough. Roll on floured surface until 1/4 inch thick. Cut with 2-1/2 inch cutter. Bake 8 to 11 minutes.

Keep dough refrigerated

Product can be frozen up to 2 months if placed in freezer before the use by date printed on the package. Thaw before opening.


Warnings

Contains wheat and egg ingredients.


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